TheFork: Try these Michelin Special Menus on TheFork
The Michelin star is one of the highest honours among chefs and restaurateurs and is considered the most prestigious symbols of critical acclaim in the food industry. If you fancy yourself a connoisseur of fine-dining, then you’ll be happy to know these Michelin Special menus are yours to enjoy on TheFork. So, start planning your next culinary adventure now, and prepare to try dishes that you’ll remember for a lifetime.
From the glass-walled kitchen of Benares comes a fusion of Indian cuisine and classic French gastronomy, that produces impressive, inventive dishes to dine on from starters through to dessert. With their special new Michelin menu, explore delicacies from the Essex Farm Chicken Momos appetiser, to decadent mains like the Citrus Marinated Tandoor Smoked Hake with Bhaji Pao.
TheFork Rating: 8.9 Opening Hours: Monday - Saturday 12:00PM - 02:30PM, 05:30PM - 10:30PM, Sunday Closed
This famous hotel destination on the corner of London’s Hyde Park, The Lanesborough, has always drawn a very upmarket crowd, so it’s no wonder they’ve won the Michelin seal of approval. Book on TheFork now and delight in dishes from their special menu, such as the Coronation Crab Salad, the Beef Wellington and tasty, taut Lemon Tart to finish.
TheFork Rating: 9.4 Opening Hours: Monday - Saturday 07:00AM - 10:30AM, 02:30PM - 04:00PM, 06:30PM - 10:00PM, Sunday 03:30AM - 02:00PM, 03:30PM - 04:30PM, 07:00PM - 10:00PM
Dine in opulence at the renowned Galvin La Chapelle, in London’s Spitalfields Market, now available to book on TheFork. Their special Michelin-starred menu gourmand features some of their most popular dishes - and for good reason. Start with Cured Salmon with smoked eel, green apple and Oscietra caviar, and move onto Barbecued Cornish monkfish by way of Landes foie gras semifreddo. End on a high note with the decadent La Chapelle “Rocher” dessert.
TheFork Rating: 9.1 Opening Hours: Monday 06:00PM - 09:00PM, Tuesday - Thursday 12:00PM - 02:00PM, 06:00PM - 09:15PM, Friday - Saturday 12:00PM - 02:15PM, 06:00PM - 09:30PM, Sunday 11:45AM - 02:30PM, 06:00PM - 09:00PM
This Michelin-starred marvel in London’s Belgravia, Marcus, is offering a delicious special menu, available to book now on TheFork. Begin with a Three Cheese Copa with Truffle Salt, before embarking on a five-course tasting adventure including dishes like the Raw Orkney Scallop bisque and Gigha Halibut with Artichoke and Chives.
TheFork Rating: 9.3 Opening Hours: Tuesday - Saturday 12:00PM - 02:30PM, 06:00PM - 10:00PM, Sunday - Monday Closed
Ekstedt at The Yard is a renowned Michelin-starred restaurant located in London’s Embankment. Its menu showcases innovative Scandinavian cuisine, with a focus on cooking with fire. Their special Michelin menu includes regional specialties like the Oyster Flambadou with Juniper smoked apple and Cast-iron pan-cooked Veal Sweetbread Morels with Blackcurrant leaves.
TheFork Rating: 9.4 Opening Hours: Tuesday - Saturday 06:00PM - 09:00PM, Sunday - Monday Closed
Located by London’s famous National Gallery is a gem of a restaurant, Wild Honey St James. Having deservedly earned a Michelin star, you can now enjoy a special menu showcasing their best dishes. Enjoy three a la carte courses from the vision of Chef Anthony Demetre, alongside a refreshing glass of Negroni or sparkling wine. Reserve a table for you and your party on TheFork now!
TheFork Rating: 9.1 Opening Hours: Tuesday 05:00PM - 09:30PM, Wednesday - Saturday 12:00PM - 02:30PM, 05:00PM - 09:30PM, Monday - Sunday Closed
This sophisticated restaurant space, Magenta, is situated inside the vaults of an old bank building, bringing a heritage feel to their atmosphere that compliments their Michelin-awarded menu. On this special menu - available to book on TheFork - you can find delicacies like the Smoked Eel, Horseradish and Apple Tartlet, and the Aged beef tartare, with smoked yolk, pickled shimeji mushrooms and served with decadent Oscietra caviar.
TheFork Rating: 9.2 Opening Hours: Tuesday - Saturday 12:00PM - 03:00PM, 05:30PM - 09:30PM, Sunday - Monday Closed
Take your seat aside the luxurious marble countertop, with room to seat twenty, in this classically stylish restaurant, Le Comptoir Robuchon. Here, you can be led through the Chef’s signature menu, experiencing dishes like the La Saint-Jacques Scallop Carpaccio with Mango, La Truffe Noire Tortellini with Truffle and Pecorino and Les Ailerons de Volaille Risotto with Glazed Chicken Wings and Truffle.
TheFork Rating: 9.7 Opening Hours: Monday - Saturday 12:00PM - 02:30PM. 05:30PM - 11:00PM, Sunday Closed
In this former 19th Century Courthouse in Woolwich, bathed in the light of stained-glass windows, is the Cafe Spice Namaste, a modern restaurant showcasing the flavours of South India. Be led through eight tantalising courses, from the Grilled Venison haunch fillet, marinated in trio of Anise and citrus zest to Halloumi, marinated in classic tandoori masala, and grilled with cubes of onion and peppers.
TheFork Rating: 9.8 Opening Hours: Tuesday 05:00PM - 10:00PM, Wednesday - Saturday 01:00PM - 10:00PM, Monday - Sunday Closed
The historic location of Corrigan’s in Mayfair, named after its founding chef, is highly deserving of its seal of approval from Michelin. Showcasing this institution’s expertise is a new special menu, featuring some of the dishes that earned them their star. A perfect example is the Terrine of Moyallon Ham Hock and Provençal Rabbit, served with tender Vegetables, Sicilian Pistachio and Sourdough.
TheFork Rating: 9.7 Opening Hours: Tuesday - Saturday 12:00PM - 02:00PM, 06:00PM - 10:00PM, Sunday - Monday Closed
Named after the glinting birthstone of head chef Carlo Scotto, a taste of the fine menu at Amethyst will make it clear why there’s a sparkle in the young chef’s eye. Showcasing dishes inspired by his own travels through the culinary world, his new restaurant has wowed critics. Explore inventive dishes like the Celeriac Leafy with Korean gochujang, ssamjang and tete de moine, or the Shaybah eryngii gyoza with myoga and black silver tree lichen tea.
TheFork Rating: 9 Opening Hours: Tuesday - Saturday 12:00PM - 02:00PM, 06:00PM - 08:00PM, Sunday - Monday Closed
This sophisticated restaurant, Aquavit, is set across two floors, offering a dynamic atmosphere and a tasting experience to match. Begin with Wild Garlic Soup with sourdough croutons, and Middlewhite Pork Croquette served with Danish remoulade. Move onto a rich main of Roasted guinea fowl with parsnip purée, truffle jus, or try the fish - Fillet of cod, shallot & mushroom sauce and savoy cabbage.
TheFork Rating: 8.5 Opening Hours: Tuesday - Thursday 12:00PM - 09:00PM, Friday - Saturday 12:00PM - 10:00PM, Sunday - Monday Closed
This specialist in Peruvian cuisine, Lima, has made a real mark on the London culinary scene, earning it Michelin recognition and critical praise. Their special tasting menu - available to book on TheFork - takes you on an adventure through the region. From Tuna Nikkei Tartare with shiso tempura, shichimi and lime, to Secreto Iberico Pork a la Brasa with andean tubers, salsa tari and soy caviar.
TheFork Rating: 9.4 Opening Hours: Monday - Sunday 05:00PM - 09:30PM
This world-famous destination hotel in London’s Mayfair holds a special gem within its walls, one that has earned the prestige of not one, but three Michelin stars. Alain Ducasse at The Dorchester is an experience like no other, and TheFork are proud to be partnered with them. Book your table no to try esteemed dishes like the Lobster medallion and chicken quenelles with Périgord truffle, or Veal from Corrèze served alongside crapaudine beetroot and Kampot pepper.
TheFork Rating: 9.1 Opening Hours: Tuesday 06:00PM - 09:30PM, Sunday - Monday Closed
Under the rustic railway arches of south Central London is this hip Middle-Eastern restaurant, Bala Baya, run with passion and showcasing regional cuisine from the birthplace of its charismatic restaurateur. Dishes take you on a tasting tour, through Tunisian Tartar of Beef fillet, bulgur wheat, harissa, burnt peppers, mustard & garlic mayo with fresh oregano and pita, to Burnt Babka dessert, with Hazelnut & dark chocolate, morello cherry compote and creme anglaise
TheFork Rating: 9 Opening Hours: Monday - Friday 12:00 PM - 03:00 PM, 05:00 PM - 10:00 PM, Saturday - Sunday 11:00 AM - 03:30 PM, 05:00 PM - 10:00 PM
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