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Menus 2025 - Alexander The Great Restaurant
8 Plender Street, NW1 0JT, London
GreekAverage price £25
9.2
(612 reviews)
See other 72 photos
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
kyriakos zissimos
Type of cuisine
Greek
All food photos (45)
+41
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
MINI MEZE (MIN.2 PERSON)
£20.95 per guestPermanent TheFork offer
Valentine's Day menu
£39.5 per guestAvailable on 14 Feb
Cold starters
- Taramosalata
- £5.5
- Fresh smoked cod's roe blended with lemon juice and olive oil.
- Tzantziki
- £5.5
- Yogurt grated cucumber, garlic and dry mint.
- Aubergine salad
- £6.5
- With tahini, yogurt and garlic.
- Gigantes
- £6.5
- Butter beans in tomato sauce.
- Alexanders mixed hors d'oeuvre
- £8.95
- Mixed hors d'oeuvre
- Prawn cocktail
- £6.5
- Houmous
- £5.5
- Chick peas blended with lemon juice, tahini, pepper and garlic.
- Potato salad
- £5.5
- Potatos with parsley and olive oil
- Chicken salad
- £6.5
- Shredded chicken with parsley, carrot and mayonnaise
- Tirokafteri
- £6.25
- Spicy dip with feta cheese, olive oil and garlic.
- Fetta cheese
- £6
Hot starters
- Soup of the day
- £6.95
- Halloumi
- £7.5
- Cyprus goat's cheese grilled.
- Pasturma
- £7.5
- Spicy beef sausages grilled.
- Dolmadakia
- £7.5
- Vine leaves stuffed with minced meat and rice.
- Spanahopitta
- £7.5
- Fresh spinach with feta cheese in filo pastry.
- Soutzoukakia
- £7.2
- Meatballs in tomato, garlic and oregano.
- Lounza
- £7.5
- Smoked pork grilled.
- Loukanika
- £7.5
- Spicy sausages grilled.
- Keftedes
- £7.5
- Minced pork balls with various spices and potatoes.
- Dolmadakia vegan
- £7.5
- Vine leaves stuffed with rice, herbs & spices
- Saganaki
- £9.5
- Fried greek cheese.
- Garlic mushrooms
- £7.5
Fish starters
- Giant tiger prawns
- £12.95
- In garlic butter and wine, grilled
- Sardines
- £7
- Blanch white bait
- £6.85
- Bread white bait, lightly fried
- Calamari
- £10.5
- Squid deep fried/grilled.
- Grilled octopus
- £14.5
- Charcoal grilled with olive oil.
Meze starters
- Hot mixed starter
- £9.5
- Halloumi, lountza, loukaniko, keftedes
- Hot & cold
- £9.5
- Lountza (smoked pork loin), keftedes (meatballs), talagani (traditional goat cheese)
- Cold
- £8.5
- Taramasalata, tzantziki, potato salad, tomato and onion salad, beetroot, hummus and gigantes
Greek specialities
- Moussaka
- £15.95
- Sliced potatoes, courgette, aubergines, mince meat topped with cream and cheese and baked in the oven and served with salad.
- Stiffado
- £18.5
- Lean pieces of beef cooked in red wine, onions, vinegar and herbs, served with roast potatoes and rice.
- Keftedes
- £7.5
- Minced pork balls with various spices and potatoes.
- Kleftico
- £18.95
- Joint of lamb slowly baked with lemon, herbs and spices, served with roast potatoes and rice.
- Dolmades
- £15.95
- Stuffed vine leaves filled with mince meat, rice and herbs served with salad.
- Souzoukakia
- £15.95
- Meatballs cooked in tomato, garlic and oregano sauce, served with rice.
Charcoal grilled
- Alexander's kebab
- £17.5
- Pieces of marinated lamb with peppers, mushrooms and onions, served with rice.
- Pork kebab
- £14.5
- Mixed kebab
- £16.5
- Pork/chicken/sheftalia.
- Sheftalia
- £15.5
- Fresh minced pork, finely chopped onion, parsley seasoned and rolled in young lamb's sausage skin.
- Lamb kebab
- £16.95
- Chicken kebab
- £14.95
- Lamb cutlets
- £23.95
- Best-end english lamb cutlets.
- House mixed grill
- £21.95
- A piece of grilled halloumi, lountza, loukaniko, pork kebab, chicken kebab, lamb chop and sheftalia, served with rice.
Fish dishes
- Fish kebab
- £23.95
- Charcoal grilled monk fish marinated with peppers, onion, lemon and olive oil.
- Grilled salmon
- £18.95
- Grilled octopus
- £14.5
- Charcoal grilled with olive oil.
- Giant tiger prawns
- £12.95
- In garlic butter and wine, grilled
- Calamari
- £10.5
- Squid deep fried/grilled.
- Grilled sardines
- £15.95
- Sea bass
- £19.95
- Marinated with lemon, olive oil, herbs and spices.
Vegetarian & vegan dishes
- Moussaka
- £15.95
- Sliced potatoes, courgette, aubergines, mince meat topped with cream and cheese and baked in the oven and served with salad.
- Alexander's platter
- £15
- Spanahopitta, halloumi and grilled vegetables of the season.
- Dolmades
- £15.95
- Stuffed vine leaves filled with mince meat, rice and herbs served with salad.
- Vegetarian kebab
- £13
- Grilled season vegetables served with salad.
Meze
- Mixed meze
- £29.5
- A selection of cold and hot starters followed by fish, followed by a platter of charcoal grilled meats and salads.
- Vegetarian meze
- £23.95
- A selection of cold starters, followed by grilled halloumi and spanakopitta, followed by vegetarian moussaka and salad.
- Alexander's special fish meze
- £30.95
- A selection of cold and hot starters followed by a variety of fish and salad.
Salads
- Greek salad
- £6.5
- Green salad
- £6.5
- Alexander's salad
- £7.95
- Mixed salad
- £6.5
- Tomato & onion salad
- £8.5
Vegetables
- Roast potatoes
- £4.5
- Saute potatoes
- £4.5
- Mushrooms
- £5
- Fries
- £4.5
- Rice
- £4.5
- Fresh mixed vegetables
- £4.5
Deserts
- Yoghurt, honey & nuts
- £6
- Kateifi
- £6
- Shredded dough pastry with nuts, spices and honey.
- Pistachio cake
- £6
- Baklava
- £6
- Pastry with nuts, spices and honey.
- Ice cream
- £6
- Classic
- Hazelnut chocolate cake
- £6
Drinks
- Apple juice
- £2.75
- Orange juice
- £2.75
- Coke
- £2.75
- Water
- £4
- Cranberry juice
- £2.75
- Pineapple juice
- £2.75
- Diet coke
- £2.75
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