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What
Where

Fine Dining

Amarillo

Marine Parade, BN2 1PE BrightonSee map

Average price £75

MICHELIN Special £75

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MENU MICHELIN Special £75

Tasting menu including a Welcome drink and Meet with the Chef Ian Swainson

MICHELIN Guide selection

MICHELIN Guide's Point Of View

It might be in a hotel basement but this cosy restaurant still gets plenty of natural light. There’s just one tasting menu on offer, which showcases ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Ian Swainson
  • Average price £75
Stone Bass
£20
Pan fried Stone bass fillet with horseradish and dill dressing
Carrots
£20
Roasted confit carrots with purée and cocktail and pickled baby carrot, pine oil and soya yoghut
Suckling Pig
£25
Roasted loin of pork of Cumbria with spring vegetables, boudin noir purée and Sauternes sauce
MICHELIN Special £75
Tasting menu including a Welcome drink and Meet with the Chef Ian Swainson

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More information

Opening time
Open today

Monday
Closed
Tuesday
07:00 PM - 09:00 PM
Wednesday
07:00 PM - 09:00 PM
Thursday
07:00 PM - 09:00 PM
Friday
07:00 PM - 09:00 PM
Saturday
07:00 PM - 09:00 PM
Sunday
Closed

How to get to the restaurant

Marine Parade, BN2 1PE, Brighton, United Kingdom

Directions to get there

At Drakes hotel

About the restaurant

It might be in a hotel basement but this cosy restaurant still gets plenty of natural light. There’s just one tasting menu on offer, which showcases prime ingredients and the occasional international flavour. Presentation is modern and eye-catching and flavours are bold, rich and hearty.

Features

,

Services

, ,

You can reserve the restaurant for a private event (Max. 60 people)

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Frequently Asked Questions

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MENU

International

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MENU

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Promotional offers are subject to conditions displayed on the restaurant’s page. Offers on alcoholic beverages are strictly booked for adults. Alcohol abuse is dangerous for your health. Drink with moderation.

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