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Menus 2024 - aqua kyoto

5th Floor 240 Regent Street Entrance 30 Argyll St, W1B 3BR, London

JapaneseAverage price £40

8.9

(83 reviews)

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Type of cuisine

Japanese

Menu photos (3)

All food photos (16)

+12

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Free-Flowing Brunch

£55 per guest

Kyoto Nights

£75 per guest

Experience menu

£105 per guest

Pre Theatre

£39 per guest

Appetisers

Hiroshima white miso soup, tofu & wakame: £5.5
Edamame, sea salt & sesame oil: £5.5
Japanese aubergine, fig & sesame miso: £15.5
Iberico pork & chicken gyoza (4 pieces): £18
Black cod gyoza & mizuna miso (4 pieces): £19
Tuna tataki with fermented tomato & shiso sorbet: £23
Tuna & salmon tartar, ginger & shallot dressing, oscietra caviar & lotus chips: £42
Grilled salmon toro & avocado, salmon skin (4 pieces): £20
Red prawn tartare, miso buns, tahoon mayonnaise & lemon oil: £33
Grilled hamachi carpaccio, seaweed sauce: £28
Fatty hamachi, ponzu & minced daikon (2 pieces): £12

Salads

Pickled heritage baby beetroot salad, goma ponzu, sesame rice crackers: £14
Spinach, toasted sesame & goma dressing: £16
Wild seaweed, sea vegetables & black sesame: £16.5
King crab, yuzu curd, ama-zu cucumber & wasabi tobiko: £47

Tempura

Japanese mushroom tempura, truffle ponzu & shiitake yuzu salt: £16
Age-dashi tofu, tentsuyu gel, celeriac yuzu koshu tsuma & crispy nori: £16
Prawn & tentsuyu broth: £22
Rock shrimp, spicy chilli & garlic mayonnaise: £23.5

Robata

Japanese aubergine & shishito yaki, goma miso (2 skewers): £13
Iberico pork yaki, barley miso & fir douglas marinade, apple wafu dressing (2 skewers): £21
Chicken, yakitori & truffle teriyaki (2 skewers): £21
Chargrilled spicy king crab leg with tobiko mayonnaise 200g: £71
Jalapeño miso baby chicken, radish tsuma salad: £32
Yuzu & shiso marinated lamb cutlets, kimchee & spicy mayonnaise (4 cutlets): £42
Marinated chilean sea bass with champagne yuzu miso: £48
Grilled crispy-skin salmon toro: £25

Wagyu

A5 miyazaki wagyu skewers: £50
(served on a hot stone)
A5 miyazaki sirloin 160g: £140
Served with Japanese pickles, black garlic teriyaki & smoked aubergine miso
6+ australian sirloin 180g: £89
(both sirloin dishes are served with japanese pickles, black garlic teriyaki & smoked aubergine miso)
A5 wagyu rib-eye sukiyaki with candy floss: £65

Large Dishes

Black cod kamameshi rice with ikura & pickled ginger: £42
Matcha soba noodles, edamame, japanese mushrooms, onion teriyaki & tamago: £24
Grilled tofu, romanesco tempura, shiitake teriyaki & yuzu carrot pureè: £24
Pan-fried chilean sea bass, onion dashi & sea vegetables: £42
Grilled barley miso salmon, soba noodles & tomato salsa, cress salad with yuzu kosho: £30
Smoked duck breast, miso foie gras & cherry yuzu puree: £40

Crystal sushi ( served in 2 pieces)

Scallop & caviar with kimchee jelly: £19
Botan ebi & avocado with ponzu jelly: £22
Fatty salmon with mint & sake jelly: £13
Ama ebi crystal sushi, tsuyu jelly: £12

Maki

Tuna & spicy tobiko, avocado, cucumber & chilli mayonnaise (8 pieces): £21
Prawn tempura & scallop (8 pieces): £23
Scallop, chopped chu toro (2 pieces): £24
Hamachi tataki, snow crab, avocado & yuzu tobiko (8 pieces): £21
Salmon, akami & hamachi shikai, cucumber, avocado, ikura & gold leaf (5 pieces): £18
Salmon & avocado harumaki (8 pieces): £19.5
Canadian blue lobster tempura futomaki (5 pieces): £55
Saba, shiroita-konbu (3 pieces): £16
O-toro tataki, cucumber & yellow takuwan hosomaki, mango, shimeji and daikon jelly (6 pieces): £19
Scottish salmon, orkney scallop, tobiko, smoked daikon & beetroot caviar (8 pieces): £18.5
Soft-shell crab tempura, tobiko, avocado & tomato miso (5 pieces): £23
A5 miyazaki wagyu, seared scallop, smoked daikon, eryngii mushroom, uni, caviar & gold leaf (4 pieces): £29.5
Unagi, sansho, shiitake, cucumber, pickled takuwan (8 pieces): £23
Japanese aubergine, shimeji, sakurazuke daikon, avocado and dengaku miso (8 pieces): £13
Cucumber (6 pieces): £12.5
Avocado (6 pieces): £15

Signature platters

Aqua kyoto omakase sashimi (12 pieces): £52.5
Aqua kyoto omakase sushi (12 pieces): £52.5
Aqua kyoto innovative sushi platter (10 pieces): £62.5

Sashimi

Akami: £19
Chu-toro: £22
O-toro |: £25
Hamachi: £17
Sake: £11.5
Saboten hirame: £18
Suzuki: £10
Tai: £10
Madai: £17
Saba: £9
Ika: £16
Tako: £12.5
Unagi: £12.5
Uni: £16
Ikura: £17
Hokigai: £11
Hotate: £15
Tenshi ebi: £15
Ama ebi: £9.5
Tamago: £7

Edomae sushi

Akami: £19
Chu-toro: £22
O-toro: £23
Hamachi: £17
Sake: £11.5
Saboten hirame: £18
Suzuki: £10
Tai: £10
Madai: £17
Saba: £9
Ika: £16
Tako: £12.5
Unagi: £12.5
Uni: £16
Ikura: £17
Hokigai: £11
Hotate: £15
Tenshi ebi: £15
Ama ebi: £9.5
Tamago: £7

aqua kyoto

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