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Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Caitlin S. • 1 review
3 October 2024
10/10Food and service is 10/10!
Dee C. • 1 review
14 September 2024
10/10The food is amazing, cocktail heaven, so relaxed, I love it!
Catherine W. • 1 review
12 September 2024
9.5/10Warm welcome, lovely front of house, good chef, excellent food. I would highly recommend it. The menu is impressive, great range of vegan options too. The salt cod was yummmmmmmy
Danielle T. • 17 reviews
13 July 2024
9.5/10everyone was friendly ,helpful and amiable making it a lovely relaxing evening !!
Vanessa M. • 8 reviews
25 June 2024
10/10lovely staff and really tasty plates.
pat h. • 3 reviews
13 June 2024
9.5/10Great vegan options, friendly service.
Sydnee P. • 1 review
24 February 2024
10/10Cozy cute space lit by candles with excellent food, was the perfect place for a long wine-fuelled catchup with a friend!
Stephanie B. • 2 reviews
14 February 2024
8.5/10Really cute place, been meaning to go for sometime, went on Valentine’s Day which wasn’t a true representation of their menu as they offered a set menu. Naturally it was a very busy evening which I don’t think they had enough staff on but staff were super lovely. Will go back on a normal evening as the regular menu looks more authentic and what we’re after in the sense of tapas.
Chloé D. • 2 reviews
14 February 2024
10/10I had a date night on Valentine’s Day and was just perfect! Ambience on point and food amazing! I would recommend the whole sharing menu - only thing I didn’t love was the churros but otherwise all soooo delicious!
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David K. • 2 reviews
2 February 2024
10/10Top quality food and super friendly & attenrive service. Nice vibe in there. Seemed like some portions were small but I left full so all good! I'd say the sangria could be stronger and one with vodka in would be a welcome option ...!
Suzanne B. • 1 review
16 November 2023
10/10I absolutely love this place! The food is delicious, the owners are welcoming and completely charming and it’s exceptionally good value.
Claudia O. • 2 reviews
7 October 2023
10/10This is a lovely restaurant and the food is amazing.
TATIANA P. • 2 reviews
2 September 2023
4/10Poor service and atmosphere. Food quality average, nothing special.
Tanya K. • 1 review
14 July 2023
10/10Food is amazing (best tapas in London) and staff are amazing people!
Gabrielle C. • 1 review
16 June 2023
9.5/10We loved the sharing menu of 5 tapas. All the dishes were delicious especially the pork ribs, finished with a delicious rich dessert. Looking forward to returning!
Braden L. • 1 review
29 April 2023
10/10Service was amazing, warm and attentive and fun. Fun was excellent, ambiance was great, as was the decor. Both my friend and I had a wonderful time.. Would definitely go back.
Sally E. • 1 review
22 April 2023
8.5/10The meat was excellent, though the potatoes were a little cold. We didn't realise that there would be no vegetables - would have ordered some otherwise. The staff forgot an order of olives. My sweet was excellent, the almond tart that my partner ordered was a bit bland. The main problem was that it was very noisy - a couple of clients seemed oblivious that the were other around - the staff should have dealt with this firmly!
Graeme B. • 1 review
14 April 2023
10/10Had dinner with my grown up kids and their partners the evening before my wedding. It was perfect. Great food, friendly service and a lovely ambience. My favourite restaurant in Stoke Newington.
Ana S. • 2 reviews
25 March 2023
5.5/10Having been to The Black Pig before, I was looking forward to the meal. I personally found the menu extremely restricting as every meat dish was pork - which I don’t eat. The fish options were also quite boring. I just wasn’t that inspired by my meal!
Tom D. • 4 reviews
4 March 2023
10/10Delicious! Brilliant tapas and tons of great vegan options
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121 Tripadvisor Reviews
The Black Pig With White Pearls is an authentic Spanish tapas bar and restaurant nestled between the hustle and bustle of Dalston and the village-like atmosphere of Stoke Newington. Specialising in Ibérico, only the best quality fresh 100% full breed Ibérico pork from the dehesa farms in Spain, which is used in their generous servings of tapas and mains. Starting out as a pop-up restaurant they have come a very long way since their humble beginnings. Not many pop-ups enjoy the longevity that Black Pig has to become an established restaurant. The name Black Pig comes from the meat used. Black in colour, Ibérico pigs can be found in southern regions of Spain. Head chef David is Spanish born and bred, hailing from the town of Extremadura - you can't get more authentic than that. The "White Pearls" part comes from a beautiful painting of a pig that David and his partner Melvin found on their travel in India. The painting can be found adorning the exposed brick wall of the restaurant. Inside, the atmosphere is cosy and welcoming with Melvin at the helm, always smiling and ever charming. Lit by ambient candlelight and with traditional Spanish flamenco music playing subtly in the background, you will feel like you have stumbled across a bar in the heart of Spain. All the staff are warm and friendly and more than happy to cater to your needs. The Black Pig With White Pearls will feel like a home from home.
61 Stoke Newington High Street, N16 8EL London
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