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Menus 2024 - Buns&Buns
WC2E 8RA, WC2E 8RA, London
AsianAverage price £22
8.2
(1,108 reviews)
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
7 November 2024
Chef
Enrico Lozza
Type of cuisine
Asian
Menu photos (2)
All food photos (95)
+91
Snacks
- Edamame
- £7
- Steamed, salt flakes
- Miso soup
- £7.5
- Silken tofu, mushrooms, wakame, scallions
- Prawn crackers
- £7
- Sweet chilli sauce
Sharing starters
- Spicy tempura shrimp
- £12
- Tobajan spicy sauce, chives
- Spicy tuna on crispy rice (3)
- £17
- Scallions
- Spicy salmon on crispy rice (3)
- £15
- Sliced jalapeno
- Vegetable spring rolls (4)
- £11
- Sweet chilli sauce
- Wagyu beef gyoza (4)
- £16
- Chilli ginger soy, sesame oil
- Pork belly buns (2)
- £20
- Our award-winning mouth-watering pork belly, bourbon glaze, apple coleslaw, chives
- Crispy satay chicken buns (2)
- £16
- Satay sauce, crushed peanuts, scallions
- Mac buns (2)
- £15
- Mac sauce, pickles, shredded lettuce
- Fresh wild mushroom & truffle buns (2)
- £17
- Shimeji, oyster, and shiitake mushrooms, truffle oil, parsley, aioli
- Fried chicken buns (2)
- £16
- Lettuce, mayo
- Peking duck buns (2)
- £18
- Sweet & sour plum sauce, cucumber, scallions
- Pork & prawn dumplings (5)
- £15
- Chilli ginger soy
- Prawn dumplings (4)
- £15
- Chilli ginger soy
- Chili prawn buns (2)
- £18
- Sautéed prawn, chilli garlic, coriander, lime
Kids menu
- Cheese burger | chicken tenders | fish fingers | chicken burger
- £13
- Served with your choice of fries or white rice
Salads
- Crackling calamari salad
- £18
- Mix endive salad, miso dressing, sesame seeds
- Shinzen salad
- £17
- Spring leaves, asparagus, tomatoes, enoki mushrooms, yuzu, and ginger dressing
- Baby spinach salad with dry miso
- £17
- Baby spinach, yuzu truffle dressing, aged parmesan cheese, fried leeks
Soups
- Tom kha soup
- £19
- Noodles, coconut milk, chicken & mushrooms
- Tom yam soup
- £22
- Noodles, tiger prawns, squid, shallots, coriander & chilli
Main plates
- Spicy beef prime tenderloin with sesame
- £33
- Scallions, sesame seeds, sweet soy
- Prime tenderloin black pepper beef
- £29
- Scallions
- Chilli beef
- £22
- Chilli minced beef, sweet basil & rice with a fried egg
- Chicken satay
- £22
- Peanut sauce, crushed peanuts, fresh coriander
- Green curry chicken
- £18
- Sugar snaps, shallots, spring onions
- Spring vegetable & tofu stir-fry
- £18
- Broccoli, sugar snaps, fine beans, teriyaki sauce, roasted cashew nuts
- Lobster noodles (2 people minimum)
- £93
- Whole lobster, egg noodles, spring onion, garlic, ginger, chili
Sides
- Parmesan truffle fries
- £15
- Golden and crispy
- Signature noodles
- £17
- Shimeji mushroom, bean sprouts
- Jasmine rice
- £7
- Plain rice
Yum yum desserts
- Smooth chocolate cake
- £12
- Caramel hazelnut crunch
- Mochi platter (3)
- £10
- Seasonal flavours
- Fromage blanc cheesecake
- £12
- Served with mix berries compote
- Sorbets (3)
- £8
- Seasonal Flavours
Cocktails
- Passion fruit
- £17
- Vodka, Lemon Juice, Passion Fruit Syrup, Baby Basil
- Spicy Mango Margarita
- £17
- Mezcal, spicy mango syrup, lime, cointreau
- Thai Basil Negroni
- £17
- Campari, gin infused with thai basil, red vermouth
- Lychee martini
- £16
- Gin, lychee liquer, lavender syrup, lime juice
- Green Martini
- £16
- Midori, vodka, lemon, egg white, cucumber syrup
- Hazelnut Espresso Martini
- £17
- Vodka, frangelico, sugar syrup, espresso coffee
- Mulled Wine
- £11
- Red wine, mulling spices, sugar syrup, fresh oranges, cinnamon
- Negroni
- £15
- Espresso martini
- £16
- Velvety espresso cream with vodka & coffee liqueur
- Aperol spritz
- £15
- Aperol, prosecco, soda water
- Margarita
- £16
- Old fashinoned
- £17
- Whisky & coke
- £17
- Dirty martini
- £16
- Gin tonic
- £15
- Gin, schweppes tonic water
- Rum & coke
- £17
Wines white
- Cotes de thau, l'artete
- £8
- France
- Chardonnay, circa 77, xanadu
- £10
- Australia
- Pionot gricio, tramin
- £11
- Italy
- Sauvignon blank, pioneer block3, saint clair
- £12.5
- New zealand
- Chablis 1 er cru vosagros,thomas labille
- £89
- France
- Pouilly-fuisse 1 er cru prestige, domaine nadine ferrand
- £110
- France
Wines rose
- Nero d'avola rose, colomba bianca
- £8
- Italy
- Marie christine cru classe, chateau de l'aumerade
- £10.5
- France
- Whispering angel
- £14.5
- France
Wines red
- Marselan, chevanceau
- £8
- France
- Primitivo, san marzano
- £8.5
- Italy
- Piont noir, villa noria
- £10
- France
- Malbec classic, piattelli viyards
- £12
- Usa
- Cabernet sauvignon, raymond vineyards
- £13
- Usa
- Barolo, patres,san silvestro
- £18.5
- Italy
- Rioja reserva, vina ardanza, la rioja alta s.a
- £20
- Spain
- Brunello di montalcino riserva, pinino
- £165
- Italy
- Cabernet sauvignon, far niente
- £350
- Usa
- Chateau mouton rothschild, 1 er cru classe
- £2,100
- France
Wines bubbles
- Millesimato spumante extra dry
- £8.5
- Sacchetto, italy
- Prosecco extra dry
- £10
- Italy
- Möet et chandon
- £19
- ‘Brut imperial’ france
- Champagne ruinart
- £160
- Blanc de blancs
- Dom perignon
- £350
- France
Beers
- Harbour cornwall lager, 4%
- £7.5
- Harbour cornwall daymer, pale ale 3.8%
- £7.5
- Asahi lager bottle
- £7
Soft drinks
- Coke / diet coke / coke zero / fanta / sprite
- £5
- Still / sparkling water |
- £7
- Homemade peach iced tea
- £6
- Fresh juice
- £6
- Orange, apple, carrot, watermelon
- Ginger shot
- £4.5
Coffee & chocolate
- Espresso
- £5
- Americano
- £5
- Latte / flat white / cappuccino
- £6
- Hot chocolate
- £6
House teas
- Black / chamomile / green
- £6
Frequently Asked Questions
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