Who is the chef at City Spice?

At City Spice, the chef is Niaz Caan.

What is the average price when eating at City Spice?

If you plan to eat at City Spice, the average price should be around £15. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does City Spice have special offers currently on the menu?

Yes, City Spice is offering 20% off food Reserve your table and enjoy your special discount now on TheFork!

Does City Spice have vegan options on the menu?

Yes, City Spice has been identified as having vegan options on the menu.

Does City Spice have vegetarian options on the menu?

Yes, City Spice has been identified as having vegetarian options on the menu.

Does City Spice have gluten-free options on the menu?

Absolutely, City Spice has been identified as having gluten-free options on the menu.

Does City Spice have halal options on the menu?

Absolutely, City Spice has been identified as having halal options on the menu.

Does City Spice have dairy-free options on the menu?

Absolutely, City Spice has been identified as having dairy-free options on the menu.

Help

TheFork, a Trip advisor company

Menus 2024 - City Spice

138 Brick Lane, E1 6RU, London

AsianAverage price £15

9.0

(359 reviews)

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Niaz Caan

Menu photos (8)

All food photos (15)

Voted Best Indian Restaurant in London 2023

+11

Starter

Duck tikka: £6.95
Boneless, tamarind, Indian spice blend. Subtle and tandoori smoked.
Tandoori chicken: £4.95
Quarter chicken, ginger-garlic, garam-masala, and cayenne. Smoky and crispy.
Sheek kebab: £3.95
Lamb skewer, green chillies, curry seasoning. Herbal and hearty
Shingara: £5.5
Bengali pyramid pastries. Chicken tikka and cheese mix. Crumbly and moreish.
Chicken or lamb tikka: £3.95
Boneless, tamarind, Indian spice blend. Subtle and tandoori smoked.
Chicken chat: £4.95
Shredded chicken, chat masala. Fiery and sour
Prawn puri: £5.95
Ginger-garlic, turmeric, sweet paprika with tender puri bread. Velvety and fluffy.
King prawn puri: £6.95
Tiger prawns, ginger-garlic, turmeric, sweet paprika with tender puri bread. Velvety and fluffy.
Mix kebab cocktail: £6.95
Chicken and lamb tikka, sheek kebab. Fried onions, peppers. Hearty.
King prawn butterfly: £6.95
Breaded king prawns in Indian spiced batter. Rich and crumbly
Lamb chops: £6.95
Marinated in yoghurt, tamarind, Indian spice blend. Smoky and blackened

Vegetarian starters

Saag paneer roll: £5.5
Stuffed pastry, cottage cheese, spinach, stuffed and lightly spiced. Moreish and hearty.
Onion bhaji: £3.95
Bulb onions, red lentils, seasoned and fried. Crispy and golden.
Spring rolls: £4.95
Stuffed pastry, cooked vegetables, Indian spice blend. Fresh and crumbly.
Aloo chat: £4.95
Cubed potatoes, tamarind sauce, chat masala. Spicy and sour.

City spice’ thalis

Meat thali: £23.95
Chicken tikka masala, lamb bhuna, tandoori chicken, sheek kebab, pilau rice, plain naan and raita.
Bangladeshi special thali: £23.95
Uribeesi biran, chicken rezala, shatkora dall, desi-fried fish, mix Vegetable bhaji, pilau rice and paratha (thali contains bones).
Fish thali: £23.95
Fish kofta masala, prawn curry, desi-fried rohi fish, pilau rice, paratha and raita (thali contains bones).
Vegetarian thali: £20.95
Aloo gobi, daal, saag bhaji, mixed vegetable bhaji, pilau rice, roti and raita.

All time favourites - choose base

Korma
Dopiaza
Bhuna
Saag
Rogon Josh
Karai
Madras
Dansak
Pathia
Jalfrezi
Vindaloo

All time favourites - choose protein

Chicken: £12.95
Chicken tikka: £13.95
Lamb tikka: £13.95
Lamb: £12.95
Prawn: £14.95
King prawn: £17.95
Duck: £17.95
Mixed vegetables: £9.95

Biriyani

Chicken/lamb biriyani: £14.95
Chicken tikka/lamb tikka biriyani: £15.95
Prawn biriyani: £15.95
King brawn biriyani: £17.95
Mixed vegetable biriyani: £11.95
Duck tikka biriyani: £17.95

Everyday Favourites

Butter chicken: £13.95
Chicken tandoor, butter, cream, mild Indian spice blend. Golden and rich
Chicken tikka masala: £13.95
As seen on channel 5. coconut, almonds, cream, sugar. Sweet and velvety
Chicken/lamb passanda: £14.95
Almonds, yoghurt, plum tomatoes, cream and ginger-garlic. Creamy and luscious
Chicken tikka makhani: £13.95
Indian spice blend, butter, plum tomatoes, fenugreek seeds. Smooth and flavoursome.
Garlic chicken: £13.95
Garlic, plum tomatoes, yoghurt, ginger-garlic. Silky and rich
Chicken/lamb chilli masala: £14.95
Garlic, chillies, chilli spice blend, fenugreek. Smooth and slightly spicy
Garlic chilli chicken: £13.95
Garlic, spiced tomato base, chillies, ginger-garlic. Silky and slightly spicy
Chicken/lamb sylhet jalfrezi: £14.95
Naga chillies, chilli spice blend, naga pickle, fried peppers and onions. Fiery and sharp

Tandoor grilled

Chicken/lamb shashlik: £17.95
Tandoor meat skewers, capsicum, baked onions, tikka marinade. Flavoursome and succulent.
Half tandoori chicken: £13.95
Half chicken, ginger-garlic, garam-masala, and cayenne. Smoky and crispy.
Chicken or lamb tikka: £3.95
Boneless, tamarind, Indian spice blend. Subtle and tandoori smoked.
Duck tikka: £17.95
Boneless, tamarind, indian spice blend. Subtle and tandoori smoked.
Paneer tikka: £12.95
Cottage cheese, yoghurt, tandoor spice blend. Crumbly and smoky.
Tandoor king prawns: £17.95
Tiger prawns, yoghurt, tandoor spice blend. Zesty and charred
Lamb chops: £6.95
Marinated in yoghurt, tamarind, Indian spice blend. Smoky and blackened
Tandoori mixed gril: £18.95
Tandoori chicken, lamb tikka and sheek kebab. Platter delight.

City spice award-winning dishes

Chicken/lamb/vegetables rezala: £14.95
Garam masala, chillies, yoghurt, plum tomatoes, cayenne, chilli powder. Hot and flavoursome.
Lamb shank: £21.95
Slow roasted lamb-leg shank, saffron, City’s ‘Spice’ blend, coriander. Spicy and tender.
Gunpowder chicken: £22.95
‘Gunpowder’ lamb mince, marinated chicken encasing, bhuna sauce. Spicy and grand.
Chicken/lamb shatkora: £14.95
hatkora Bengali fruit (sour), Indian spice blend, coriander. Acidic and unique
Murgh masala: £15.95
Lamb mince, tandoor-smoked chicken cutlets, City’s ‘Spice’ blend, turmeric, cloves and cinnamon.
Chicken/lamb uribeesi gatta: £14.95
Bengali edamame beans (texture), chillies, coriander, spring onion. Unique and moreish.
Curryleaf chicken: £15.95
Curry leaves, ginger, garlic, tamarind, City’s ‘Spice’ blend. Refreshing and light.
Black pepper lamb and mushroom: £15.95
Black pepper, long pepper, chestnut mushrooms, onions, coriander. Unique and moreish.
Chicken/lamb/vegetable thetul tanga bhujon: £15.95
Sweet-sour sauce, shallots, tamarind, cumin. Acidic and moreish.
Chingri marasi (king prawns): £18.95
Tiger prawn, plum tomatoes, peppers, garlic-ginger marinade. Silky and tangy.
Lamb/prawn chana makani: £15.95
Chickpeas, butter, garlic, ginger, almonds. Light and sweet.
Chicken/lamb goa: £14.95
a Mango pulp, coconut, almonds, mild spice blend. Honeyed and velvety.

Fish

Ary tikka masala: £13.95
Cubed ary, coconut, almonds, cream, sugar. Sweet and velvety.
Rohi biran mass masala: £13.95
Desi-fried rohi, plum tomatoes, onions, chillies and garlic. Light and saucy.
Rohi bhuna: £13.95
Rohi slice, tomatoes, onions, coriander. Refreshing and tender
Shobji rohi: £14.95
Rohi slice, potatoes, cauliflower, carrots, Indian spice blend. Tender and moreish
Ary rogon: £14.95
Cubed ary, garlic, ginger, tomatoes and Indian spiced blend. Refreshing and light
Ary dopiaza: £14.95
Cubed ary, Indian spice blend, tomatoes, fried onions and peppers. Rich and tangy
Ary madras: £14.95
Cubed ary, chillies, cumin, coriander. Hot and tangy

Vegetables

Shobji kufta bhujon (medium): £12.95
Mixed vegetable kufta balls, mushroom and tomato sauce. Popular and award-winning
Shobji Garlic (Medium): £11.95
Potatoes, cumin, poppy seeds, cinnamon and garlic. Fresh and light.
Vegetable tikka masala: £11.95
Coconut, almonds, cream, sugar. Sweet and velvety.
Vegetable passanda: £11.95
Almonds, yoghurt, plum tomatoes, cream and ginger-garlic. Creamy and luscious
Vegetable madras/vindaloo: £10.95
Indian staples. Spicy and smooth
Vegetable rogon josh: £10.95
Garlic, ginger, tomatoes and Indian spiced blend. Refreshing and light.
Vegetable jalfrezi: £10.95
Chillies, hot Indian spice blend, fried peppers and onions. Fiery and sharp.
Vegetable bhuna: £10.95
Tomatoes, onions, coriander. Refreshing and tender
Daal masalder: £10.95
Lentils, light Indian spice blend, coriander. Airy and light.
Daal begun gatta: £10.95
Lentils, aubergine, Indian spice blend, coriander. Acidic and refreshing
Daal bindi gatta: £10.95
Lentils, okra, Indian spice blend, coriander. Robust and viscous.
Uribeesi begun gatta: £10.95
Bengali edamame beans, aubergine, tomatoes, Indian spice blend. Light and moreish.
Uribeesi saag gatta: £10.95
Bengali edamame beans, spinach, tomatoes, onions, Indian spice blend. Rich and moreish.
Mattar paneer: £10.95
Peas, cottage cheese, Indian spice blend. Simple and rich.
Saag aloo: £10.95
Spinach, potatoes, butter, coriander, ghee, Indian spice blend. Smooth and buttery.
Saag paneer: £10.95
Spinach, cottage cheese, Indian spice blend, butter. Rich and buttery.

Vegetable side dishes

Bombay aloo: £4.95
Saag aloo: £10.95
Spinach, potatoes, butter, coriander, ghee, Indian spice blend. Smooth and buttery.
Gobi bhaji: £4.95
Saag paneer: £10.95
Spinach, cottage cheese, Indian spice blend, butter. Rich and buttery.
Mattar paneer: £10.95
Peas, cottage cheese, Indian spice blend. Simple and rich.
Chana masala: £4.95
Brinjal bhaji: £4.95
Aloo bhorta: £4.95
Tadka daal: £4.95
Mushroom bhaji: £4.95
Mixed vegetable bhaji: £4.95
Bindi bhaji: £4.95
Shatkora daal: £4.95

Rice

Plain rice: £3.25
Pilau rice: £3.5
Mushroom rice: £3.95
Vegetable rice: £3.95
Keema rice: £3.95
(spiced mincemeat)
Special fried rice: £3.95
(egg and peas)
Coconut fried rice: £3.95
Lemon rice: £3.95

Breads

Plain naan: £3.25
Tandoori roti: £3.25
Garlic naan: £3.95
Peswari naan: £4.5
Cheese naan: £4.95
Keema naan: £4.95
(spiced mincemeat stuffing)
Mushroom naan: £3.95
Chilli naan: £3.95
Vegetable naan: £3.95
Cheese and garlic naan: £4.95
Cheese and chilli naan: £4.95
Cheese and keema naan: £4.95
Chappati: £3.25
Plain paratha: £3.25
Aloo paratha: £4.95
(potatoes)

Sundry items

Poppadum: £0.75
(plain or spicy)
Pickles and chutney: £0.75
(per person)
Fresh salad: £1.95
Plain raita: £1.95
Cucumber/onion raita: £2.25

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