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Menus 2025 - D'Afrik Restaurant London
78 Goldhawk Road, W12 8HA, London
EthiopianAverage price £18
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Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
17 December 2024
Type of cuisine
Ethiopian
All food photos (34)
+30
Chicken dishes
- Derho
- £15
- Chicken stew slowly cooked in rich flavor of herbs, spice and chilli.
- Derho fitfit
- £15
- Chicken stew slowly cooked in a rich flavour of herbs, spice and chilli mixed with injera.
Vegetarian
- Bebiaynetu ahmilti
- £16
- Assorted vegetarian dishes selected by our chef.
- Hamli
- £12.5
- Green kale cooked with garlic, lemon, chilli and oil.
- Alicha
- £12.5
- Mild curry stew dish with carrots beans and cabbage.
- Shiro
- £13
- Spicy chickpea cooked in oil and garlic and onion.
- Timtimo
- £12.5
- Lentils spiced and cooked in olive oil.
- Nay tsom fitfit
- £13
- Cooked with onions, tomatoes, chili powder, garlic stew mixed with injera.
Pasta dishes
- Spaghetti
- £11
- With tomato sauce
- Spaghetti
- £11
- With tomato sauce
- Spaghetti
- £11
- With tomato sauce
- Pasta cream
- £14
- Macaroni pasta cooked with double cream and garlic.
Kids menu
- Chicken nuggets and chips
- £8
- Fish fingers and chips
- £8
D’afrik specials
- D’afrik special- 3 or more people
- £54.5
- Four veggie variety, chicken dish, beef meat and shiro.
- Mehbera- for two people
- £38.5
- Two veggie variety and half-half meat dish and salad on the side.
- D'afrik tibsi
- £16
- Beef meat cooked with special d'afrik spices.
Starters
- Samosa- beef / vegetarian
- £5.5
- Qategna
- £5.5
- Injera roll marinated with spiced butter and chilli powder
- Humus with garlic bread
- £5.5
Salads
- Habesha salad
- £5.5
- D'afrik salad
- £5.5
Side dishes
- Plain basmati rice
- £5.5
- Rice with veggie dish
- £14
- Rice with meat dish
- £15
- D'afrik wrap
- £6.5
- Shiro
- £13
- Spicy chickpea cooked in oil and garlic and onion.
- Hamli
- £12.5
- Green kale cooked with garlic, lemon, chilli and oil.
- Timtimo
- £12.5
- Lentils spiced and cooked in olive oil.
Meat dishes
- Awaze tibsi lamb
- £15
- Lamb cubes marinated in hot pepper sauce and fried in ghee.
- Awaze tibsi beef
- £15
- Beef cubes marinated in hot pepper sauce and fried in ghee.
- Tsada tibsi
- £115
- Beef cubes cooked with onion, garlic, fried ghee.
- Awaze tibsi fitfit
- £15
- Injera mixed with beef cubes fried in ghee.
- Tsada tibsi fitfit
- £15
- Beef cubes cooked with onion, garlic and fried in ghee and injera.
- Goni tibsi
- £15
- Lamb or beef on the bone fried in ghee served with rice or injera.
- Bamya
- £14
- Okra cooked slowly with lamb meat, tomato and garlic and served with injera or rice.
- Siga hamli
- £14
- Spring green cooked with beef meat, onion, tomato, red pepper served with injera.
- Dereq tibsi
- £15.5
- Beef cubes fried in purified ghee butter with onions rosemary and green chili.
- Zigni
- £15
- Spicy hot beef stew slowly cooked to blend with the rich combination of spices and chili.
- Kitfo
- £15.5
- Finely chopped lean and tender beef seasoned in ghee butter, herbs and paprika served with injera.
- Qwanta fitfit
- £15
- Smoke-dried shreds of beef served with fresh green chili mixed with injera.
- Qiqil
- £14
- Stew meat cooked slowly with garlic and onion. (only saturdays and sundays)
- Dilot
- £13
- Fried tripe and mince beef.
Dessert
- Ice cream
- £4.5
- Cake
- £3.3
Hot drinks
- Cappuccino
- £2.5
- Espresso
- £2.5
- Tea
- £2
- Tea with areqi (liquer)
- £3.5
- Tea jinjer
- £2.5
- Latte
- £2.5
- Traditional habesha coffee
- £15
Soft drinks
- Cans of coke, fanta sprite
- £1.5
- Bottle of coke, fanta
- £2
- Mango, orange juice
- £2
- Still water small
- £1.5
- Water big bottle
- £3
- Sparkling water big
- £3
Soft drinks
- Wine red and white from south africa (glass)
- £4.5
- Bottled beer from eritrea or ethiopi
- £3
- Eritrean/ethiopian honey wine (mees, tej) (glass)
- £6
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