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Menus 2024 - Durbar Tandoori Restaurant
24 Hereford Road, W2 4AA, London
IndianAverage price £18
8.8
(234 reviews)
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Shamim Syed
Type of cuisine
Indian
Menu photos (1)
All food photos (11)
+7
Starter
- PLAIN PAPADOM / SPICY PAPADOM (G)
- £0.85
- Thin flat wafer made from Urid lentils
- CHUKANDER SAMOSA (D) (G)
- £4.95
- Beetroot and soft cheese pastry, served with tangy sauce.
- ONION BHAJEE (E)
- £3.95
- Sliced onion mixed with gram fl our & deep fried. Served with mint sauce.
Main course
- LORIENT SPECIAL CHICKEN Speciality of durbar (D) (N) (M)
- £10.95
- Cooked with onions, yoghurt, tomato, capsicum, almond, coconut in hint of spice cream sauce.
- MOGHULAI BADAMI CHICKEN (D) (N)
- £10.95
- Steamed cooked chicken immersed in delicate blend of mild spice. Consist of pistachio & cashew nut sauce.
- NIHARI
- £11.95
- Lamb shank marinated with garlic & ginger. Slow cooked with wild lemon.
Dessert
- RASSOMALAI (D) (E)
- £3.45
- Traditional Indian Home made sweet in cardamom fl avoured milk with pistachios & saffron.
- GULABJAMUN (D)
- £3.45
- Traditional Indian Home made sweet. Soft cheese dumpling in light golden syrup.
- FRUITS SALAD
- £3.95
- Fresh seasonal fruits
Drinks
- Bottle of water
- £3.5
- Coffee
- £3
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Durbar Tandoori Restaurant
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