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Menus 2025 - Fishworks - Covent Garden

2-4 Catherine Street, Covent Garden, WC2E 8HD, London

SeafoodAverage price £20

9.0

(1,077 reviews)

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Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Type of cuisine

Seafood

Menu photos (8)

All food photos (105)

+101

On arrival

Prosecco rustico, superiore DOCG: £10
Nino franco, italy
Champagne, louis barthélémy brut améthyste: £14
Ay, france
Oven-baked sourdough bread: £5.75
With freshly made aioli and salsa verde
Oven-baked sourdough bread: £5.75
With freshly made aioli and salsa verde
Marinated mixed olives: £4.5

Rock oysters

Ask your waiter for today’s selection (each): £5
Served with shallot vinegar and tabasco®

Starters

King scallops: £17.5
Sautéed king scallops cooked with white wine and garlic butter, topped with breadcrumbs and pernod
Wild prawns: £14.5
Pan fried in chilli, ginger, white wine and garlic, served with a fennel and mint salad.
Homemade brixham fish soup: £9.5
With gruyère crouton and rouille
Quinoa, golden beetroot and tofu salad: £8
Golden and candy beetroot, quinoa and tofu, served with a mustard dressing
Moules marinières: £12
Mussels cooked in white wine with garlic, shallots and cream. Served with sourdough bread
Tuna carpaccio: £14.5
With chilli, ginger, mango and soy sauce
Devilled whitebait: £9.5
Cayenne pepper and chilli coated whitebait, served with rouille

Seafood platters to share

Fruits de mer: £48
Shellfish classic of mussels, clams, devon crab, crevettes and oysters, served on a bed of crushed ice.
Fishworks tasting platter for two: £90
A three-tiered platter showcasing the best of the sea Tier 1 – crispy fried fish and samphire Tier 2 – filleted grilled sea bass, wild prawns, scallops and sea bream Tier 3 – fresh oysters, mussels, clams, devon crab and crevettes on ice
Fritto misto: £26
Lightly coated and crispy fried fish and samphire served with fresh lime and rouille. We use every part of the fish to avoid unnecessary food waste

Sides

Tenderstem® broccoli and green beans with shallots and almond: £6.5
Tossed side salad: £5.5
Carrots roasted with honey and cumin: £5.5
New potatoes with minted butter: £5.5
Double-cooked chips with sea salt: £5.5
Pan-fried spinach with garlic and toasted pine nuts: £6.5

Lobster and crab

Whole lobster: £53
Steamed and served on ice or grilled and served with garlic butter, along with your choice of side.
Whole lobster thermidor: £53
Served with your choice of side
Whole devon crab cracked and served on ice – market price
With a lemon mayonnaise
Hand-picked devon dressed crab - market price
With a lemon mayonnaise and sourdough

Daily catch (from the counter)

Fresh from the fish counter - market price
Choose your fish for us to cook to your liking, served whole or filleted at your table for one or more to share.

Mains

Spicy blackened cornish mackerel fillets: £19.5
Served with chargrilled chicory, tenderstem® broccoli and cauliflower purée
Seared yellow fin tuna: £26.5
Coated in a mixed-seed crust with lime, rocket and a soy and mirin dressing
Seafood and samphire linguine: £26
Squid, mussels, crevettes and seasonal samphire with a classic white wine, tomato and basil sauce
Day boat dover sole – market price
Served on the bone, simply grilled with lemon and parsley butter or pan-fried à la meunière
Ale-battered fish and chips with halibut fillet: £28
Served with double-cooked chips, sea salt, minted mushy peas and homemade tartar sauce
Oven-roasted sea bass: £20.5
Baked with lemon thyme, olive oil and sea salt, served whole or filleted
Grilled seafood platter: £35
Sautéed scallops cooked with white wine and garlic butter, topped with breadcrumbs and pernod, fillet of sea bass, sea bream and chilli, ginger and garlic prawns.
Classic seafood bouillabaisse: £24
Mediterranean stew of mussels and filleted fish in a tomato sauce with shallots, garlic, fennel and pepper. Served in a copper pan with sourdough bread
Veganesca linguine: £16.5
A puttanesca-style sauce of olives, capers, tomato, chilli and garlic. Garnished with garlic and herb breadcrumbs, toasted mixed nuts and raisins
Half grilled lobster and 10oz sirloin steak: £55
With brandy cracked pepper sauce and double-cooked chips.

Desserts

Homemade fresh lemon tart: £8.75
With raspberry sorbet
Sticky chocolate brownie: £8.75
Served hot with vanilla ice cream
Espresso panna cotta: £8.75
A smooth panna cotta topped with a sweetened espresso syrup
Apple and raspberry crumble: £8.75
Served with a homemade custard.
Our cheeseboard: £12.5
With a selection of the best british cheeses, served with freshly made chutney and seeded crackers.
Selection of fishworks ice cream with lingue di gatto: £8.75

Gelato and sorbet (try a scoop (or two))

Gelato (per scoop): £4.5
Vanilla/ chocolate/ strawberry/ pistachio
Sorbet (per scoop): £4.5
Raspberry/ lemon sorbet

Dessert wines and port (100 ml)

Palazzina moscato passito 2016, piemonte, italy: £10
Intense lemon curd, marmalade and citrus peel with lightly floral notes
Pedro ximénez, gutierrez colosia, spain: £10.25
A big, rich flavour, brimming with raisins and sultanas
Monbazillac 2019/20, domaine de grange neuve, france: £9
A very rewarding wine, as good as many sauternes. Well balanced and fresh with summer fruits and spicy aromas
Wiese & krohn 2016, late bottled vintage port, portugal: £8
Brachetto d’acqui DOCG 2022, “braida” di giacomo bologna. Rocchetta tanaro, italy: £10

Cocktails

Aperol spritz: £11
Prosecco & aperol
Margarita: £11
Olmeca reposado tequila, triple sec, sugar syrup and fresh lime juice
Cosmopolitan: £11
Ketel one vodka, triple sec, cranberry and fresh lime juice
Bellini: £11
Prosecco, peach puree
Espresso martini: £12
Ketel one vodka, kahlua, espresso and sugar syrup
Tom collins: £11
Tanqueray gin, sugar syrup. Soda and lemon juice
Negroni: £11
Tanqueray gin, campari and martini rosso
Kir royale: £13.5
Louis barthelemy champagne and crème de cassis
Gin martini: £12.5
Tanqueray gin and dry martini
Vodka martini: £12.5
Ketel one vodka and dry martini
Dirty martini: £12.5
How you like it

Aperitif

Campari (25 ml): £4.5

Champagne (750 ml bottle)

Non-vintage - louis barthélémy, brut amethyste, ay, france: £79
Non-vintage - ruinart blanc de blanc, reims, france: £127
Non-vintage - dumenil reserve 22 premier cru, montagne de reims, france: £95
Rosé - ruinart rosé NV, reims, france: £127
Rosé - louis barthélémy, brut rosé, rubis NV, ay, france: £88
Rosé - laurent perrier rosé NV, tours-sur-marne, france: £118
Vintage - louis barthelemy brut saphir 2016, ay, france: £95
Vintage - roland boulard le griffon 2014, cormicy, france: £116
Vintage - dumenil millesime premier cru brut 2013, chigny-les-roses france: £110

Prosecco and sparkling wine (750 ml bottle)

Prosecco extra dry, DOC, il follo, italy: £44
Prosecco rustico superiore DOCG, nino franco, italy: £57
Prosecco, rosé DOC, il follo, veneto, italy: £45
Cava brut nature 2017/19, suriol, spain: £52

White wine - light and fresh (750 ml bottle)

Pescador, parras 2021, portugal: £27
Vinho verde quinta de santiago 2021/22, moncão, portugal: £35
Chenin blanc, wild house 2022, western cape south africa: £35
Fishworks fernão pires 2021, quinta da boa esperanca, portugal: £42
Gavi di gavi DOCG gianlorenzo picollo 2022, piemonte, italy: £40
Pinot grigio, gregoris 2022, veneto italy: £35
Gruner veltiner kremstal 2021/22, austria: £43
Viognier les acanthes 2022, pays d’oc, france: £35
Picpoul de pinet, cave de l’ormarine 2022, languedoc, france: £36
Muscadet le pavillon domaine haut bourg 2022, france: £34

White wine - sauvignon and other aromatic varieties (750 ml bottle)

Sauvignon blanc, wild river 2022, waipara, new zealand: £40
Vermentino audarya 2022, sardinia, italy: £50
Chateau le raz 2020/22, bergerac, france: £39
Sauvignon blanc domaine haut bourg 2022, france: £32
Albarino sobres lias, maior de mendoza 2022, rias baixas, spain: £47
Verdejo, diez siglos 2021/22, rueda, spain: £42
Riesling, domaine mader 2019/21, alsace, france: £62
Pouilly fume, domaine barillot 2022, loire valley, france: £47
Albarino, finca las tablas, maior de mendoza 2016/17, rias baixas, spain: £94
Sancerre blanc, jean-jacques bardin 2022, loire valley, france: £52
Pouilly fume ‘silex’ didier dageneau 2005, loire valley, france: £550

White wine - white burgundy (750 ml bottle)

Chablis 2022, domaine christophe patrice: £58
Chablis 2019/22, grand cru les preuses domaine ventoura: £135

White wine - white burgundy (750 ml bottle)

Puligny montrachet les levrons 2020/21, domaine berthelemot: £128
Corton-charlemagne grand cru 2019, vallet freres: £329
Meursault 2020/21: £120
Pernand-vergelesses les belles filles 2018, domaine paul clement: £108
Meursault 1er cru “les vireuils” 2018, domaine camille giroud: £175
Batard montrachet grand cru 2015, domaine paul pernot: £500
Puligny montrachet 2020, domaine alain chavy: £143

White wine - mâconnais & chalonnais (750 ml bottle)

Pouilly fuisse 2021/22, domaine vincent besson: £68
Saint veran 2021/22, domaine vincent besson: £60

Rosé wines (750 ml bottle)

Quinta da boa esperanca rose 2021, lisbon, portugal: £42
Chateau gairoird rose 2022, cotes du provence, france: £50

Magnums (1.5 l bottle)

Muscadet origine 2013, domaine haut bourg, loire valley, france: £95
Pouilly fuisse prestige 2019/20, domaine de pouilly, burgundy, france: £136
Albarino sobres lias 2021/22, maior de mendoza, rias baixas, spain: £102

Red wines - light (750 ml bottle)

Cabernet sauvignon 2018/19, domaine haut bourg, france: £32
Old vine cinsault, percheron 2020/21, western cape, south africa: £33
Pinot noir sileni cellar selection 2020/21, hawke’s bay, new zealand: £47
Santenay, les champs claude 2013, arthur barolet, burgundy, france: £82
Beaujolais villages 2017, vincent besson, france: £41

Red wines - medium bodied (750 ml bottle)

Unoaked tinto 2020/21, quinta nova, douro, portugal: £48
Chateau le gramondie cuvee eva 2019, bordeaux, france: £42
Valpolicella ripasso 2018, corteforte, verona, italy: £57
Touriga nacional 2018/19, quinta da boa esperanca, lisbon, portugal: £58
Kaleu malbec 2021, los haroldos, argentina: £32
Rioja crianza 2018/19, alcaudon, rioja, spain: £50
Nero d’avola, morgante 2020/21, sicily, italy: £44
Chateau dominique 2006, saint emilion, france: £144

Bottled brew and lager

Cornish orchards cider (500 ml): £6.95
Lightly fizzy and refreshing
Guinness (330 ml): £6.25
Peroni nastro azzurro, italy (330 ml): £5.75
Estrella damm, spain (330 ml): £5.95
Estrella, non-alcoholic (330 ml): £5.5

Crafty brewing beers (500 ml)

Arctic fox pilsner: £6.5
Laughing wolf APA: £6.5
Blind side amber ale: £6.5

Minerals and juices

Frobishers fruit juice (250 ml): £4.5
Orange, apple, cranberry or tomato
Franklin & sons lemonade (275 ml): £4
Raspberry or elderflower
Kingsdown water (330 ml): £3
Still or sparkling

Vodka (25 ml)

Ketel one: £4.25
Ciroc: £5.25
Black cow: £4.5

Gin (25 ml)

Tanqueray: £4.5
Fishers: £6.5
Tanqueray no. 10: £5.25
Hepple: £5.5
Fifty pounds: £5.5

Whiskeys (25 ml)

Chivas regal: £6.5
Bulleit bourbon: £4.75
Ardbeg 10-year-old: £6.25
Jameson irish whiskey: £4.75
Glenmorangie 12-year-old: £8.25
Glenmorangie 18-year-old: £11.5

Liqueurs (25 ml)

Orujo blanco: £4.5
Orujo de hierbas: £5.25
Orujo original: £4.75
Beppe tosolini limoncello: £6.25
Luxardo sambuca: £6.25
Olmeca reposado tequila: £6.25
Baileys irish cream: £4.75
Disaronno amaretto: £4.75
Amaro montenegro: £4.25

Tonics and mixers (200ml)

Mallorcan tonic: £3.5
Natural light tonic: £3.5
Original lemonade: £3.75
Ginger ale: £3.5
Ginger beer: £3.75

Dessert wines and port (100 ml glass)

Moscato palazzina 2016, piemonte, italy: £10
Monbazillac 2019/20, domaine de grange neuve, france: £9
A very rewarding wine, as good as many sauternes. Well balanced and fresh with summer fruits and spicy aromas
Pedro ximenez, spain: £10.25
Brachetto d’acqui 2022, braida, piemonte, italy: £10
Weise & krohn 2016, late bottled vintage port, portugal: £8

Cognac, armagnac, calvados and grappa (25ml)

Maxime trijol VSOP classic: £6.5
Baron de sigognac 10 ans, bas armagnac: £7.25
Dupont VSOP calvados, pays d’auge: £7.25
Bepi tosolini grappa di merlot: £6.5

Coffees / teas

Espresso: £3.75
Double espresso: £3.95
Black coffee: £3.95
Latte / cappuccino: £3.95
Flat white: £3.75
English breakfast / earl grey tea: £3.5
Peppermint or fruit teas: £3.95
Chamomile or fresh mint infusion: £3.95

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Menus 2025 - Fishworks - Covent Garden

Get a taste of this menu

Menu photos (8)

All food photos (105)

On arrival

Rock oysters

Starters

Seafood platters to share

Sides

Lobster and crab

Daily catch (from the counter)

Mains

Desserts

Gelato and sorbet (try a scoop (or two))

Dessert wines and port (100 ml)

Cocktails

Aperitif

Champagne (750 ml bottle)

Prosecco and sparkling wine (750 ml bottle)

White wine - light and fresh (750 ml bottle)

White wine - sauvignon and other aromatic varieties (750 ml bottle)

White wine - white burgundy (750 ml bottle)

White wine - white burgundy (750 ml bottle)

White wine - mâconnais & chalonnais (750 ml bottle)

Rosé wines (750 ml bottle)

Magnums (1.5 l bottle)

Red wines - light (750 ml bottle)

Red wines - medium bodied (750 ml bottle)

Bottled brew and lager

Crafty brewing beers (500 ml)

Minerals and juices

Vodka (25 ml)

Gin (25 ml)

Whiskeys (25 ml)

Liqueurs (25 ml)

Tonics and mixers (200ml)

Dessert wines and port (100 ml glass)

Cognac, armagnac, calvados and grappa (25ml)

Coffees / teas

Book a table for

Are you a restaurant owner?

Register your Restaurant

Already a Client