Register my restaurantHelp
MICHELIN
Menus 2024 - Le Vacherin
76-77 South Parade, W4 5LF, London
EuropeanAverage price £39
9.2
(135 reviews)
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
7 November 2024
Chef
Marc Wainwright
Menu photos (12)
+10
All food photos (50)
+46
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
MONDAY NIGHT CHATEAU PROMO X2
£40 per guestPermanent TheFork offer
Prix fixe Dinner 2 or 3 courses £35.5/£39.00
£39 per guestPermanent TheFork offer
Sunday roast
£36.5 per guestPermanent TheFork offer
Prix fixe- lunch 2courses
£29.5 per guestPermanent TheFork offer
Group party menu
£59.5 per guestGroup party menu
£40 per guestVegan Menu Lunch £28,50 or
£33.5 per guestOpentable
£48.95 per guestVegan Menu Dinner £34.50 or
£38 per guestLunch menu 2 courses
£29.5 per guestDinner menu 2 courses
£35.5 per guestMade for sharing
- 6 maldon rock oysters, mignonette sauce
- £25.5
- 28 days aged chateaubriand, french beans, bone marrow, pommes frites, grilled portobello mushrooms & béarnaise (for 2)
- £80
Les hors d’œuvres
- Foraged mushroom & tarragon velouté, crisp chicken bon-bon, truffle oil
- £10.95
- Twice-baked roquefort cheese soufflé, trevisan radicchio, walnuts, pear williams sorbet
- £13.95
- Hand dived cornish scallops, charred scallion, leek purée, onion broth, pink purslane
- £16
- Seasonal game terrine, spiced apricot & orange chutney, pickled cauliflower, radish & sourdough
- £14.95
- Atlantic cod, poached in olive oil, baby squid, charred padron peppers, monk’s beard, saffron aïoli
- £16.95
- Textures of baby beetroot, salt baked celery root, pickled walnut purée, st. maure de touraine arancini
- £13.75
Les plats principaux
- Delica pumpkin & ricotta tortelloni, sage & butter sauce, pecorino shavings & extra virgin olive oil
- £21.5
- Loin of hampshire venison, scotch quail’s egg, soya glazed beets, swede purée, sauce aux mures
- £36.5
- Potage of cornish mussels & palourde clams, roast monkfish tail, sea aster
- £32.5
- Cassoulet de toulouse, confit duck, sausage, pork belly, gizzards, garlic herb crust
- £25.5
- Guinea hen, boudin blanc, hen of the woods, herb gnocchi, wilted cavolo nero & honey mustard sauce
- £35.5
- Whole grilled lemon sole, tartare sauce, pommes frites
- £39.5
Bread basket
- Bread basket
- £2.75
- 1st one is complimentary, after that
Side dishes
- Sautéed spinach, french beans, gratin dauphinois , pommes frites, brussels sprouts with alsace bacon & chestnuts (each)
- £6
Les desserts
- Artisanal french cheeses, selection of five, red onion/figs chutney & cheese biscuits
- £19.95
- Valrhona bitter chocolate crémeux, nougat, cocounut creamgel & avocado ice- cream
- £10.95
- Madagascan vanilla crème brûlée & langue de chat
- £9.5
- Passion fruit roulade, pineapple purée, meringue & alphonso mango sorbet
- £12.95
- Mulled wine winter pudding, red currant coulis & cinnamon amaretto ice- cream
- £10.5
- Braeburn apple tarte tatin for 2, madagascan vanilla ice-cream
- £22.5
Les vins de dessert (75ml glass)
- Muscat, frontignan, france, NV
- £9.5
- Sauternes, château le juge, france,2019
- £10
- Côteaux du layon st aubin, loire, france,2023
- £10
- Recioto della valpolicella, veneto, italy, 2017
- £10.25
- Vin santo DOC, chianti, italy, 2019
- £12
- Riesling eiswein, thornich, germany, 2016
- £19
- Ice wine, inniskilin - niagara - canada, 2021
- £32.5
Porto (75ml glass)
- Sandeman founder reserve
- £6.95
- Sandeman tawny 10 yrs
- £8.95
- Quinta do seixo vintage port 2013
- £9.5
Les cafes et les thes
- Filter coffee/decaf
- £3.95
- Espresso/decaf
- £3.5
- Double espresso/decaf
- £3.95
- Cappuccino/decaf
- £3.95
- Cafe au lait/decaf
- £3.95
- Macchiato/decaf
- £3.95
- English breakfast tea
- £3.5
- Earl grey tea
- £3.5
- Camomile tea
- £3.5
- Peppermint tea
- £3.5
- Fresh mint tea
- £4.5
Les pousse cafes
- Irish coffee
- £12.5
- Jameson
- French coffee
- £12.5
- Cognac
- Mexican coffee
- £12.5
- Kahlua
- Jamaican coffee
- £12.5
- Tia-maria
- Italian coffee
- £12.5
- Amaretto
Les eaux de vie (glass 50ml)
- Framboise sauvage d' alsaee miclo
- £10.95
- Poire william d'alsace g. miclo
- £10.95
- Vieille prune d' alsaee grande reserve miclo
- £10.95
Calvados (glass 50ml)
- Calvados bemeroy VSOP
- £8.95
- Calvados bemeroy X.O.
- £10.95
- Calvados pays d'auge dupont hors d'age
- £13.95
Cognac/ armagnac (glass 50ml)
- Cognac leopold gourmel 6 carats cognac
- £10.9
- Courvoisier VSOP
- £10
- Armagnac samalens 8 year old
- £11.95
- Cognac leopold gourmel 'age du fruit' 10 carats
- £13.95
- Armagnac samalens vintage 1996
- £14.95
- Hermitage, fins bois, vintage 1970
- £55
Single malt (glass 50ml)
- Glenfiddieh 12 yrs old
- £12.5
- Talisker 10 yrs old
- £14
- Laphroaig 10 yrs old
- £14.5
Apéritifs
- Champagne devaux brut
- £15.5
- Kir royale
- £15.5
- Tom collins
- £12.5
- Martini royale
- £11.5
- Champagne devaux rose’
- £16.5
- Manhattan
- £13.5
- Negroni classico
- £12.5
- Cosmopolitan
- £13.5
- Pornstar martini
- £14.95
Frequently Asked Questions
Le Vacherin
Book a table for
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.