What is the average price when eating at LIMA CANTINA?

If you plan to eat at LIMA CANTINA, the average price should be around £32. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at LIMA CANTINA?

At LIMA CANTINA, the chef is Roberto Sihuay.

Does LIMA CANTINA have vegan options on the menu?

Yes, LIMA CANTINA has been identified as having vegan options on the menu.

Does LIMA CANTINA have vegetarian options on the menu?

Yes, LIMA CANTINA has been identified as having vegetarian options on the menu.

Does LIMA CANTINA have gluten-free options on the menu?

Absolutely, LIMA CANTINA has been identified as having gluten-free options on the menu.

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TheFork, a Trip advisor company

Menus 2024 - LIMA CANTINA

14 Garrick Street, WC2E 9BJ, London

PeruvianAverage price £32

9.1

(237 reviews)

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Roberto Sihuay

Menu photos (1)

All food photos (54)

+50

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Lunch & pre-theater menu (2 or 3 courses)

£25 per guest

Bites

Home baked bread - per roll: £2
Sweet black carob tree butter
Corn ribs: £8
Salsa huancaina (creamy queso fresco)
Aji amarillo hummus: £9
Plantain, manchego, botija olives

To start

El ceviche: £15
Sea bream, tiger’s milk, crispy cuzco corn
Salmon ceviche: £14
Avocado tiger’s milk, plantain crisps
Tuna tiradito: £18
Avocado, nikkei tiger’s milk
Pork belly bao: £13
Char siu sauce, daikon
Pollo a la brasa tacos: £13
House corn tortilla, guacamole
Wok beef tacos: £14
House corn tortilla, guacamole
Prawn causa nigiri: £13
Mash, anticucho sauce
Baked beef empanadas: £10
Yellow chilli cream
Quinoa & asparagus salad: £15
Passion fruit vinaigrette, queso fresco
Baby gem lettuce: £16
Burrata, coconut & curry
Roasted aubergine: £15
Hoisin sauce, guacamole
Aji panca pork ribs: £17
Yakiniku style, golden potatoes

Sides

Sweet potatoes: £6
Oven-baked
Broccoli: £6
Chili & soy sauce
Chaufa rice: £7
Peruvian stir fried rice
Ensalada: £6
Passion fruit, tomato, queso fresco, aji amarillo
Corn cake: £7

Grilled over charcoal

Traditional pollo a la brasa (1/2): £25
Charcoal rotisserie chicken. Marinated 24 hrs in peruvian herbs & spices. Served with andean potatoes + aji amarillo & huacatay cream.
Rib eye: £34
10 oz - anticucho sauce, huacatay bearnaise, corn cake
Octopus: £27
Coriander, baby squid, aji amarillo bubble & squeak
Beef fillet lomo saltado: £29
Andean potatoes, soy, jasmine rice
Peruvian style paella: £28
Prawns, baby squid
Frittura de sea bream: £26
Plantain crisps & criolla
Ollucos causa: £24
Mushrom stew, broccoli

Salsas

Peruanas: £1.5
Anticucho/huancaina/chimichurri
All salsas: £4

Desserts

Picarones: £8
Traditional peruvian donuts with lime ice cream
Torta de queso: £9
Passion fruit & cashew cream
Piura chocolate cake: £8
Dulce de leche

Lunch & pre-theatre menu (mon-fri 12-17)

5 oz rib eye | 1/2 pollo a la brasa | frittura de sea bream | roasted aubergine: £18
Choose any side

Chef’s selection — for 2

Wok beef taco | pollo a la brasa taco | el ceviche | roasted aubergine | octopus | beef filet lomo saltado | corn cake: £50

Frequently Asked Questions

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