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Restaurant menu
- Average price £25
- Wagyu beef & foie gras burger
- £15
- Avocado bun, sugar cured streaky bacon, smoked chilli & miso relish, siratcha mayonnaise, Gruyère
- ‘Weeping tiger’ fillet steak salad
- £10
- Bird’s eye chilli, lime, galangal, lemongrass, coriander, palm sugar, papaya, coconut, chard mint pineapple. Yuzu Kosho dressing. Rice popcorn (G)
- Char-siu pork doughnuts
- £10
- Braised in soy, Chinese five spice and rice wine, hoisin & black treacle sauce
Dietary options
Gluten free, , , , Vegan dishes, Vegetarian dishesUser photos
More information
How to get to the restaurant
1a Pudding Lane, EC3R 8AB, London, United Kingdom
Directions to get there
Street parking
Aldgate, Fenchurch Street & Tower Hill, Central London, Greater London,
Features
, Burger, Chicken, , , , , , , , , , Sushi, , , Business Lunch, Cosy, , Fine Dining, Good for groups, Romantic, Trendy, Cheap eats, Healthy, Quirky, , Valentine's Day
Services
, , , ,
You can reserve the restaurant for a private event (Max. 60 people)
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