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Angela Hartnett’s stylish restaurant has been a Mayfair fixture since 2008, but was given a little decorative refreshment in 2023, leaving the room ...
Read more on the MICHELIN Guide's website
photos
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Rhett B. • 1 review
20 August 2024
4.5/10There were bones in the rabbit dish The pasta and chicken had no flavor, they were plain tasting For the ratings and Michelin support, this restaurant has high expectations and underperformed
Svetlana P. • 1 review
29 July 2024
10/10Very welcoming front of the house, from the moment we have arrived and until the moment we were leaving. Great service, outstanding food and attention to detail. We have really enjoyed our evening. Thank you 🌹
See 4 photos
Jane S. • 2 reviews
29 June 2024
10/10Service- sublime
Neil W. • 1 review
25 June 2024
10/10This is a fine restaurant with creative dishes prepared well (and of sensible sizes), attentive and knowledgeable staff, and a thorough wine list. Everything was explained in detail, and when we asked the Sommelier for guidance, he suggested an Italian red which was just what we wanted, and matched our dishes. We could not fault it, not that we wanted to. When we are back in London, Murano will be first on the list.
Ariel S. • 5 reviews
8 June 2024
10/10Fantastic food and service for a great price
See 9 photos
Lyda H. • 1 review
6 June 2024
10/10I come every year and bring a guest and the experience and food never disappoints for everyone. Highly recommend it if one wants to dind
Sandra M. • 1 review
23 May 2024
10/10Excellent restaurant. Lots of delicious little extras and wonderful service
Florian K. • 1 review
12 April 2024
10/10It was a great experience. Staff was awesome (5 star sommelier), made us really feel at home. Flawless dinner!
Angela Hartnett’s stylish restaurant has been a Mayfair fixture since 2008, but was given a little decorative refreshment in 2023, leaving the room brighter and a little less formally attired. Her Italian heritage continues to inform the appealing menu, with pasta dishes like provolone and smoked potato agnolotti particularly impressive. Prime British ingredients such as Cornish cod and Hereford beef are used to good effect – and the Amalfi lemon tart remains a reassuringly permanent fixture on the dessert menu.
20 Queen Street, W1J 5PP London
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