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Reviews - Nam Vietnamese Restaurant

Reviews

9.3
of 10

Excellent
157 reviews
Ambience
8.9
Food
9.3
Service
9.5
Real experiences from real diners
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  • Simon K.1 review

    8 March 2025

    10/10

    Loved the place. Service was great and the quality of the food was superb, everyone loved their meals (5 of us eating).

  • Gloria R.1 review

    4 March 2025

    6.5/10

    for a pho restaurant, i expected more sides with your pho, just didn't seem like there was much to add or much meat in the pho.

  • Jayne D.3 reviews

    14 February 2025

    10/10

    Delicious 😋 so fresh and aromatic . The spring rolls are delightful . We all had different dishes and loved them all. Great staff too . Highly recommended 👌

  • Chaz D.1 review

    14 February 2025

    10/10
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    Service was great. Food portions were generouse, I would definitely go again.

  • Hayley A.2 reviews

    1 February 2025

    10/10
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    Food was absolutely delicious, fresh, hot and super tasty. Service was lovely too.

  • Sandra W.1 review

    6 February 2025

    10/10

    Delicious food and excellent service

  • Steven I.1 review

    25 January 2025

    10/10

    Excellent service and food great value would recommend a visit

  • Robin T.1 review

    18 January 2025

    10/10

    Great food, great atmosphere, great staff.

  • Alison J.1 review

    17 January 2025

    10/10

    Gorgeous food, generous portions, helpful staff. Good value for money.

  • Rachel E.1 review

    8 January 2025

    10/10

    The food was amazing as always and very reasonably priced for the amount of food you receive and the quality. The service was exceptional. I could not recommend Nam more. I first visited over 2 years ago when it was on itson (discount voucher site) and have continued to return many times. It's one of my favourite places in Edinburgh to eat.

  • Hilda N.1 review

    28 December 2024

    10/10

    The phozilla was so good. Big portion. The staff also asked if we wanted to add one more spring roll with an extra charge since there were only 2 in the set and we were three.

  • Jennifer W.

    Jennifer W.13 reviews

    27 December 2024

    9.5/10

    Delicious food with super nice service. We went twice while in Edinburgh we liked it so much!

  • John P.1 review

    26 December 2024

    10/10

    Great experience and quality food

  • Meg D.1 review

    20 December 2024

    10/10

    We always feel like family when we eat at Nam. The team are amazing and always remember us, the food and drinks are incredible, and the space has such a lovely cozy atmosphere. It's our favourite place to celebrate any special occasion in Edinburgh!

  • Tracey M.3 reviews

    7 December 2024

    9/10
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    The friendly service and atmosphere.

  • Priyanka K.

    Priyanka K.1 review

    29 November 2024

    9/10

    The spring rolls and the lotus wrapped chicken and sticky rice was amazing.The chicken pho could have more flavor and more options with the curry. overall it was a great experience. the staff were nice and friendly. ambience was good. highly recommended

  • Emma S.1 review

    24 November 2024

    8/10

    Food great as was the service. Nice people. The door blowing open with every gust of wind detracted a bit as was rather chilly as a result. Needs fixed!

  • Eleanor B.3 reviews

    16 November 2024

    10/10

    Amazing, thank you. Everything great.

  • Dionne P.1 review

    15 November 2024

    9.5/10

    Food was delicious and we were stuffed!

  • Erin M.1 review

    2 November 2024

    10/10

    Had a very good time

  • Giorgio V.1 review

    1 November 2024

    10/10
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    Very cosy atmosphere and delicious food extremely nice

  • Craig R.1 review

    25 October 2024

    9.5/10

    Lovely food and flawless service. Will def be back!

  • Robert C.2 reviews

    11 October 2024

    10/10
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    The food and service were 5 stars. My friends and I never feel disappointed whenever we come here for a treat.

  • Philip S.1 review

    5 October 2024

    9.5/10

    Very tasty food, service attentive and friendly, reasonably priced

  • Claire B.1 review

    26 September 2024

    10/10

    Great tasting food enjoyed by all. Authentic flavours and tastes.

  • Nick M.7 reviews

    20 September 2024

    7.5/10

    Nice Vietnamese restaurant - small but friendly. Handy for Haymarket station

  • Robert C.2 reviews

    14 September 2024

    10/10

    Nam is the best Vietnamese restaurant in Edinburgh. The fresh spring rolls, beef pho, stir fried beef warm rice noodles salad, chicken rice in lotus leaves and pork belly rice were very delicious. Vietnamese coffee, Hanoi and Saigon beer were very good matches with the food. Highly recommended.

  • Angela P.5 reviews

    31 August 2024

    10/10
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    We have lived in Vietnam so we were both looking forward to dining here and it didn’t disappoint, we spoke with the owner/chef to tell her how good the food was and she is from HCM city so it is very authentic definitely recommend this place to eat

  • Alasdair B.1 review

    22 August 2024

    8/10

    Brilliant setting and ambience. Food was good, but the noodles were too similar to pad thai and a little bland. Service was a little slow but they were attentive enough as it was busy.

  • Paul M.13 reviews

    17 August 2024

    10/10
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    Excellent food and service in a small and independent restaurant. Would definitely recommend.

  • Neill L.2 reviews

    16 August 2024

    10/10

    Fabulous and authentic food in a pleasant atmosphere. Recommended

  • Maike N.1 review

    16 August 2024

    8/10

    Really disappointed with the food. Had expected much better after the good reviews. Food was mediocre at the best. Found a hair in my food as well but didn’t want to put my friend off their food so didn’t say anything. Portions way too big and menu small. Won’t be back

  • Grace B.1 review

    8 August 2024

    10/10

    Such delicious food and yummy cocktails. Great menu and lovely staff:)

  • yunjung C.

    yunjung C.1 review

    11 August 2024

    9.5/10
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    Good food, good service! Worth going again!

  • Michael G.

    Michael G.1 review

    2 August 2024

    6/10

    Beautiful ambience. Lovely, friendly staff. The food was quite a disappointment. My wife and I shared a Ban Mi that was extremely salty (and we don’t usually mind salty food). Then we had a house specialty duck noodle soup. It was really more of a gravy, as the chef inadvertently allowed it to reduce beyond being very enjoyable. We had just traveled from the US that day, and were exhausted, so we ate most of it. When our waitperson asked how everything was, my wife offered a kind critique. The chef came out and apologized profusely, admitting that she was aware of the error as the dish was being sent out, (but did not fix it). They offered to prepare something else but we were tired and full. They brought us complimentary desserts of coconut ice cream served in a coconut shell. That was great! I feel bad critiquing the food since everyone was so nice. Maybe it was just a bad day.

  • Nico M.3 reviews

    27 July 2024

    9/10

    What comes across strongly in this restaurant is that food is the most important item here. Very tasty honest & homemade . Well done ! 😀

  • Thomas C.116 reviews

    27 July 2024

    9.5/10

    Good quality food. Friendly and welcoming staff.

  • John B.1 review

    25 July 2024

    10/10

    Great food and pleasant environment nothing pretentious just good sound no fuss type of place

  • Michael B.10 reviews

    11 July 2024

    9/10

    Delicous food

  • John P.2 reviews

    7 July 2024

    6.5/10

    The current chef has lost the trick for the original thit kho tau. It was no longer tender. Lost the clever twist of star anise and far too sweet. This is rude but the chef needs to have a one on one session with Jodies mother or was it her step mother. Failing that lookup the standard recipe and ensure the pork is only cooked once. This is a guess but the pork was so tough and stringy, in my experience with any meat used "twice" it gets progressively stringy and hold no taste. Apologies for the criticism and remembering the original dish early days.

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