Does New Taj Mahal have special offers currently on the menu?

Yes, New Taj Mahal is offering 20% off food Reserve your table and enjoy your special discount now on TheFork!

What is the average price when eating at New Taj Mahal?

If you plan to eat at New Taj Mahal, the average price should be around £25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does New Taj Mahal have vegetarian options on the menu?

Yes, New Taj Mahal has been identified as having vegetarian options on the menu.

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Menus 2024 - New Taj Mahal

12 Station Road, AL5 4SE, Harpenden

IndianAverage price £25

New to TheFork

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

9 October 2024

Type of cuisine

Indian

Menu photos (6)

All food photos (1)

Appetizers

Taj mahal mixed star for 2 persons: £13.95
Selection of chicken, lamb, seafood and vegetables
King prawn butterfly: £6.95
King prawn spiced and breaded with vermicelli and sesame seeds
King prawn puri: £6.95
Succulent prawn cooked in medium thick sauce served on fried bread
Mixed kebab: £6.5
Combination of chicken tikka, lamb tikka and sheek kebab served with salad.
Fish pakora: £5.5
Malai tikka: £5.5
Chicken with black paper mild with light spice coocked in tandori oven
Resmi kebab: £5.95
Minced meat fried with coriander, herbs, spices and omelette
Prawn or chana puree: £5.95
Prawn or chickpeas cooked in medium thick sauce served on fried bread
Stuffed peppers: £5.95
Roasted green peppers filled with small pieces of chicken or vegetable
Sheek or shami kebab: £5.95
Chicken or lamb minced with onions, herbs, spices skewered and grilled
Chicken or lamb tikka: £5.5
Diced chicken or lamb marinated with mild spices and barbecued in clay oven
Chicken or aloo papri chaat: £5.5
With cucumber sweet tangy and hot in chaat massala sauce, served on puree bread
Chicken/vegetable pakora: £5.5
Chicken or vegetable lightly spiced with garlic, ginger, and coriander
Chicken/ lamb wrap: £5.5
Marinated chicken or lamb pieces served in delicious pitta
Tandoori chicken: £5.95
Marinated chicken on the bone spiced and barbecued in clay oven
Garlic mushrooms: £4.95
Mushrooms cooked with garlic and spices
Poneer tikka: £5.95
Chunks of home made cottage cheese marinated with mild spice served with salad
Vegetable/ meat samosa/onion bhajee: £4.95
Spiced mincemeat or vegetable stuffed into triangular

Tandoori specialities

Tandoori chicken: £5.95
Marinated chicken on the bone spiced and barbecued in clay oven
Chicken or lamb tikka: £5.5
Diced chicken or lamb marinated with mild spices and barbecued in clay oven
Chicken or lamb shashlick: £11.95
Pieces of tender chicken or lamb with peppers, onions and tomatoes
Tandoori mixed grill: £13.95
Sheek kebab, tandoori chicken, chicken tikka, lamb tikka
Poneer tikka: £5.95
Chunks of home made cottage cheese marinated with mild spice served with salad
Tandoori lamb chop: £13.95
Marinated overnight a spicy yoghurt and coocked in clay oven
Tandoori king prawn: £14.95
King prawn marinated in lightly spiced yoghurt sauce
King prawn shashlick: £15.95
King prawn marinated with lightly spiced and herbs cooked in the clay oven with peppers onions and tomatoes

Chef specialities

Murgh green masalla: £11.95
Chiken cooked with chef special green sauce in medium spice served with iron dish
Minti mugh or lamb: £11.95
Cooked in yougurt with mint light herbs mild spices
Chilli poneer: £12.95
Sweet chilli flavour roasted poneer with green chilli
Kingprawn delight: £14.95
Oven king prawn cooked in tandori mild souce apricot with mango pulp

Traditional dishes- chicken/ lamb/veg

Curry/ kurma: £9.95
Korai: £9.95
Garlic or saag: £9.95
Dhansak / pathia: £9.95
Bhuna / dupiaza: £9.95
Naga: £9.95
Methi: £9.95
Cylon: £9.95
Jalfrezi: £9.95
Rogon: £9.95
Madras / vindalo: £9.95
Massala: £9.95
Passanda: £10.95

Traditional dishes- prawn

Curry/ kurma: £9.95
Korai: £9.95
Garlic or saag: £9.95
Dhansak / pathia: £9.95
Bhuna / dupiaza: £9.95
Naga: £9.95
Methi: £9.95
Cylon: £9.95
Jalfrezi: £9.95
Rogon: £9.95
Madras / vindalo: £9.95
Massala: £9.95
Passanda: £10.95

Traditional dishes- tikka or poneer

Curry/ kurma: £9.95
Korai: £9.95
Garlic or saag: £9.95
Dhansak / pathia: £9.95
Bhuna / dupiaza: £9.95
Naga: £9.95
Methi: £9.95
Cylon: £9.95
Jalfrezi: £9.95
Rogon: £9.95
Madras / vindalo: £9.95
Massala: £9.95
Passanda: £10.95

Traditional dishes- kingprawn

Curry/ kurma: £9.95
Korai: £9.95
Garlic or saag: £9.95
Dhansak / pathia: £9.95
Bhuna / dupiaza: £9.95
Naga: £9.95
Methi: £9.95
Cylon: £9.95
Jalfrezi: £9.95
Rogon: £9.95
Madras / vindalo: £9.95
Massala: £9.95
Passanda: £10.95

Traditional dishes- mixed or fish

Curry/ kurma: £9.95
Korai: £9.95
Garlic or saag: £9.95
Dhansak / pathia: £9.95
Bhuna / dupiaza: £9.95
Naga: £9.95
Methi: £9.95
Cylon: £9.95
Jalfrezi: £9.95
Rogon: £9.95
Madras / vindalo: £9.95
Massala: £9.95
Passanda: £10.95

Balti (served with nan)

Chicken/ lamb/ vegetable: £11.95

Briyani (with vegetable curry)

Prawn/tikka: £12.95
King prawn / mixed: £13.95

Seafood

Chilli fried calamari: £11.95
Fresh squid cooked with pepper onions tomatoes fresh coriander and garlic
Goan fish vegie: £11.95
Medium spice with chef own spices..tomato paper with mix vagetable
Mach rofali: £14.95
Cooked with prawn, pan fried fish and king prawn with chef’s specia

New taj mahal exclusive

Butter chicken: £11.95
Succulent spring chicken marinated in a prized recipe topped with butter sauce
Black pepper chicken: £11.95
Stir fried chicken with onions, black pepper, mushroom and herbs
Murgh or gosht nashlee: £12.95
Tender fillets of chicken or lamb in a red chilli and ginger spicy hot sauce
Akbori murgh: £12.95
Chicken tikka cooked with pineapple and almonds and sultanas (mild)
Rezela ke murgh or gosht: £12.95
Cooked with chicken or lamb yoghurt butter onion ginger and green chilli sauce
Murgh tawa: £12.95
Chicken marinated in aromatic spice with pepper served sizzling in garlic sauce
Murgh massala: £12.95
Chicken cooked with mince meat green pepper tomatoes and special sauce
Murgh zafrani: £12.95
Chicken smothered in spicy mustard coriander chilli paste with a lemon tang
Murgh darjeeling: £12.95
Tender chicken simmered in light herbs mushroom garlic and tarragon
Hariwali murg or lamb: £12.95
Chicken or lamb cooked with hot chilli sauce served in a iron dish.
Khushboo ki murgh or gosht: £12.95
Cooked with herbs, coriander and spring onions in a special thick sauce with rosemary
Keemadostana: £13.95
Authentic minced lamb cooked with fried potatoes garnished with fresh coriander
Kolhpuri gosht: £13.95
Lamb cooked with spinach and chickpeas in medium spices
Poneer -e- raj: £14.95
Chunks of marinated cottage cheese with onions,pepper and finally grilled in a clay oven, cooked with chef's specials sauce and green chillies
Taj mahal khazana: £15.95
A mouth watering chicken, lamb & king prawn spicy curry served in a hot iron dish.
Nawbi king prawn: £15.95
Majestic dish of succulent pieces of king prawn in a mild flavoured sauce
Tandoori platter: £17.95
Chicken tikka. Lamb tikka.Tandoori king prawn and duck tikka served with a nan
Gholda murgh sharmily: £19.95
A combination of tandoori chicken strips garlic chicken and spicy minced chicken with a subtle combination of fresh vegetable and herbs topped with king prawn served with rice

Side dishes-small

Aloo gobi: £4.95
Potatoes cooked with cauliflower, light spices
Bombay aloo: £4.95
Potatoes cooked with light spices & herbs
Bindi bhaji: £4.95
Fresh okra cooked with light spices
Brinjal bhaji: £4.95
Fresh aubergine cooked with onion & light spices served moist
Cauliflower bhaji: £4.95
Fresh cauliflower cooked with light spices & herbs
Chana massala: £4.95
Chickpeas cooked with tomatoes & light spices
Chana sag: £4.95
Chickpeas & spinach cooked with light spices
Mushroom bhaji: £4.95
Fresh mushroom cooked with light spices
Niramish: £4.95
Mix vegetable cooked light spices served dry
Poneer- motor/ aloo/ sag: £4.95
A choice of peas, potatoes or spinach cooked with cream and cheese
Sag aloo: £4.95
Spinach cooked with potatoes, light spices
Sag bhaji: £4.95
Spinach cooked with tomatoes & garlic, light spices
Tarka dall: £4.95
0 lentils cooked with garlic and garnished
Vegetable curry: £4.95
Mix vegetable cooked light spices

Rice

Steamed rice: £3.5
Pilau rice: £3.95
Mushroom rice: £4.5
Special rice: £4.5
Veg or egg rice: £4.5
Spinach rice: £4.5
Shahi rice: £4.5
Lemon & cashew rice: £4.95
Keema rice: £4.95
Lime & coco rice: £4.95

Bread

Plain nan: £3.5
Peshwari nan: £3.95
Garlic nan: £3.95
Keema nan: £4.5
Cheese nan: £3.95
Paratha: £3.95
Roti: £3.5
Raitha: £2.95
Chips: £2.95
Chapathi: £1.95
Pappadum: £0.9
Chutney/ pickles (per person): £0.9

Grills platter

Full platter (eat in only): £49.95
Lamb chops 2pc .chicken and lamb tikka 4pc, king prawn 2pc, sheek kebab 2pc, duck tikka 4pc, poneer tikka 2pc sereved with rice, nan and salad
Jumbo platter (eat in only): £75.95
Lamb chops 4pc .chicken and lamb tikka 8pc, king prawn 4pc, sheek kebab 2pc, duck tikka 8pc, poneer tikka 4pc sereved with rice, nan and salad

Dessert

Gulab Jamon big: £5.95

Drinks

Water: £3.95

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