Average price for a meal, calculated on the basis of a starter, main course, and dessert, excluding drinks. The average price is only an indication.
Nouvélle Lounge
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Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
3 October 2024
Type of cuisine
Indian
All food photos (3)
Starters
Onion bhaji starter
£4.5
Chopped onions mixed with fresh spices, fried in gram flour with a crunchy garnish
Samosa starter
£4.5
South asian spice infused in minced lamb or mixed vegetables coated in thin pastry deep fried to a crispy golden finish.
Paneer tikka starter
£5.95
Homemade cottage cheese marinated in tandoor sauce with fresh herbs and cooked in the tandoor oven.
Chicken tikka starter
£4.95
Boneless tikka marinated with aromatic spices grilled in the tandoor oven.
Lamb tikka starter
£5.5
Boneless tikka marinated with aromatic spices grilled in the tandoor oven.
Sheek kebab starter
£6.5
Sheek of lamb mincemeat with minty, tomato and coriander flavour. Cooked in the tandoor oven.
Prawn puree starter
£6.95
Prawn cooked with herbs and spices in a distinct sauce with served on top of a thin golden bread.
King prawn puree starter
£7.95
King prawn cooked with herbs and spices in a distinct sauce with served on top of a thin golden bread.
Maharaja lamb chops starter
£6.95
Lamb chops marinated in fresh yogurt, spices, and herbs, cooked in a flaring tandoori oven to perfection.
Grill special starter
£6.95
Assortment of chicken, lamb tikka and sheek kebab served fresh salad. Sheek kebab – sheek of lamb mincemeat with minty, tomato and coriander flavour. Cooked in the tandoor oven
Chilli chana puri starter
£5.95
Chickpeas pan fried with aromatic spices and jeera infused with green chillies, bedded on top of a puri.
Tandoori specials
Chicken tikka tandoori special
£10.5
Dices of chicken marinated in fresh herbs and spices grilled in the tandoor
Lamb tikka tandoori special
£10.95
Dices of lamb marinated in fresh herbs and spices grilled in the tandoor
House mixed grill
£15.95
Selection of chicken tikka, lamb tikka, sheek kekab, tandoori chicken served with fresh salad and plain naan.
Lamb chops tandoori special
£14.5
On the bone spring lamb chop marinated with yogurt, mint and spices and barbecued in the tandoor oven.
Paneer shashlick tandoori specials
£12.95
Fresh homemade south asian cottage cheese sparked aromatic spices left to marinate, grilled in the tandoor oven with fresh tomato, onions and peppers glazed in special tandoor sauce
Chicken shashlick tandoori specials
£11.95
Tender chicken seasoned and marinated in herbs and spices stuffed with tandoor coated tomato, onions, and peppers on a skewer, grilled in the tandoor oven.
Lamb shashlick tandoori specials
£12.5
Tender lamb seasoned and marinated in herbs and spices stuffed with tandoor coated tomato, onions, and peppers on a skewer, grilled in the tandoor oven.
Tandoori king prawns
£16.95
King prawns marinated with yogurt jeera and mixture of spices. Cooked in tthe tandoor oven
Roasted garlic salmon tandoori specials
£13.95
Boneless salmon garnished with fresh aromatic spices, roasted garlic and signature sauce grilled in the the tandoor oven.
Nouvelle specials
Chicken tikka masala
£10.5
Marinated chicken cooked with selected herbs and spices in the tandoor oven. Pan cooked with a coconut base and signature exotic sauce.
Lamb tikka masala
£10.95
Marinated lamb cooked with selected herbs and spices in the tandoor oven. Pan cooked with a coconut base and signature exotic sauce.
Butter murgh
£10.5
Tender slices of chicken cooked in a buttery coconut sauce, small bits of fresh coconut flakes added in a creamy and mild sauce topped with a glazed buttery dressing.
Chicken tikka jalfrezi
£10.5
Chicken marinated in west indian herbs cooked with peppers onions imbedded with fresh green chillies in a thick gravy sauce.
Lamb tikka jalfrezi
£10.95
Lamb marinated in west indian herbs cooked with peppers onions imbedded with fresh green chillies in a thick gravy sauce.
Chicken karahi
£10.95
Tender marinated chicken tikka cooked in a gravy sauce with capsicum, onion and tomato and a special karachi sauce. Served in an iron cast karahi.
Lamb karahi
£11.5
Tender marinated lamb tikka cooked in a gravy sauce with capsicum, onion and tomato and a special karachi sauce. Served in an iron cast karahi.
Nirala chicken
£11.5
Chicken tikka cooked in a sweet and slightly hot sauce with button mushrooms and green chilli.
Bullet naga chicken
£11.5
Chicken tossed in kashmir spice, cooked with bullet chillies, and diced onions infused with our signature secret naga sauce in a hot spicy thick sauce.
Bullet naga lamb
£11.95
Lamb tossed in kashmir spice, cooked with bullet chillies, and diced onions infused with our signature secret naga sauce in a hot spicy thick sauce.
Chilli chicken masala
£11.5
Grilled garlic crushed with a tomato base, chicken with signature garlic bengal sauce.
Chilli lamb masala
£11.95
Grilled garlic crushed with a tomato base, lamb with signature garlic bengal sauce.
King prawn mango delight
£14.95
King prawns marinated and cooked in tandoori oven, added in a creamy mild sauce. Touched with a mango flavour and dressed in coconut milk.
Paneer amlee
£11.5
Homemade fresh cottage cheese pan cooked in a rich gravy sauce with green chillies and peppers and chefs’ unique sauce with hint of mint.
Rajshahi king prawn
£14.95
King prawns, capsicum, tomato and onions coated with gujratéé sauce cooked in the tandoor. Further pan cooked with selected herbs.
Darjeeling chicken
£14.5
Chicken cooked with mushrooms in a creamy buttery sauce, balanced with exotic spices. Drizzled with a mild unique house special mild sauce.
Darjeeling lamb
£14.95
Lamb cooked with mushrooms in a creamy buttery sauce, balanced with exotic spices. Drizzled with a mild unique house special mild sauce.
Vegetable main dishes
Vegetable masala
£9.5
Pan cooked with a coconut base and signature sauce exotic sauce.
Palak jalfrezi
£9.5
Mixed vegetables cooked in west indian herbs; peppers onions imbedded with fresh green chilli’s
Chilli paneer
£11.5
Cubed paneer cooked with peppers, onions with turmeric, ground chillies in a rich sauce.
Vegetable dansak
£9.5
Cooked with lentils in an exotic sweet and sour sauce.
Begun bahar
£10.95
Pan fried aubergine cooked with light spices, topped with a sweet and sour curry sauce.
Sabzi mahraj
£10.95
Baby corn cooked with homemade panner in aromatic spices and herbs. Medium thick gravy sauce.
Signature dishes
Kebab laziz
£13.95
Unique house special dish, consisting of lamb tikka, chicken tikka, tandoori chicken and sheek kebab cooked in a mild gravy sauce. Selected herbs and spices and an exclusive sauce.
Maharani salmon bhuna
£15.5
Tandoori salmon fish tikka cooked in a bhuna dry sauce with a chef’s secret sauce and selected herbs with a slight hint of spice.
Sultani ghost
£13.5
Marinated lamb tikka slow cooked with whole bhindi, fresh herbs and punjabi spice in a thick gravy sauce.
Chicken malai palak
£13.5
Bite size chicken tikka in a buttery thick mild sauce with baby spinach and north indian spices and herbs.
Tropical delight
£12.95
Chicken or lamb tikka cooked in a creamy coconut sauce, mango, banana, honey, and raisons. Dressed in almond flakes.
Sharjahani goan
£11.95
Telapia fish pan fried with turmeric powder, further slow cooked in a thick gravy sauce with selected herbs and spices.
Balti dishes
Chicken or lamb balti
£11.5
Balti dishes are cooked with tomato, onions and capsicum in an iron cast bombay balti with freshly picked spices and signature sauce sauce and flavoured herbs, served with naan
Chicken or lamb tikka balti
£12.5
Balti dishes are cooked with tomato, onions and capsicum in an iron cast bombay balti with freshly picked spices and signature sauce sauce and flavoured herbs, served with naan
Chicken or lamb tikka saag jalfrezi balti
£13.5
Balti dishes are cooked with tomato, onions and capsicum in an iron cast bombay balti with freshly picked spices and signature sauce sauce and flavoured herbs, served with naan
Vegetable balti
£10.95
Balti dishes are cooked with tomato, onions and capsicum in an iron cast bombay balti with freshly picked spices and signature sauce sauce and flavoured herbs, served with naan
Prawn king prawn balti
£13.5
Balti dishes are cooked with tomato, onions and capsicum in an iron cast bombay balti with freshly picked spices and signature sauce sauce and flavoured herbs, served with naan
Biryani dishes
Chicken or lamb biryani
£11.5
Finest basmati rice blended in with exotic herbs and south indian spices, with a choice of lamb, chicken, vegetables or prawn/king prawns pan fried. Served with an exclusive vegetable curry sauce.
Chicken or lamb tikka biryani
£12.5
Finest basmati rice blended in with exotic herbs and south indian spices, with a choice of lamb, chicken, vegetables or prawn/king prawns pan fried. Served with an exclusive vegetable curry sauce.
Prawn or tandoori king prawn biryani
£13.5
Finest basmati rice blended in with exotic herbs and south indian spices, with a choice of lamb, chicken, vegetables or prawn/king prawns pan fried. Served with an exclusive vegetable curry sauce.
Vegetable biryani
£10.95
Finest basmati rice blended in with exotic herbs and south indian spices, with a choice of lamb, chicken, vegetables or prawn/king prawns pan fried. Served with an exclusive vegetable curry sauce.
Paneer tikka biryani
£13.5
Finest basmati rice blended in with exotic herbs and south indian spices, with a choice of lamb, chicken, vegetables or prawn/king prawns pan fried. Served with an exclusive vegetable curry sauce.
Traditional curry dishes
Madras - chicken
£8.95
Smooth gravy sauce with a punchy spicy taste.
Madras - prawn
£10.95
Smooth gravy sauce with a punchy spicy taste.
Madras - king prawn
£12.95
Smooth gravy sauce with a punchy spicy taste.
Madras - lamb
£9.95
Smooth gravy sauce with a punchy spicy taste.
Vindaloo - chicken
£8.95
Very hot dish, with bombay chili spice and added potato.
Vindaloo - prawn
£10.95
Very hot dish, with bombay chili spice and added potato.
Vindaloo - king prawn
£12.95
Very hot dish, with bombay chili spice and added potato.
Vindaloo - lamb
£9.95
Very hot dish, with bombay chili spice and added potato.
Bhuna - chicken
£8.95
Medium spiced, with a tomato flavour in an elegant thick gravy sauce.
Bhuna - prawn
£10.95
Medium spiced, with a tomato flavour in an elegant thick gravy sauce.
Bhuna - king prawn
£12.95
Medium spiced, with a tomato flavour in an elegant thick gravy sauce.
Bhuna - lamb
£9.95
Medium spiced, with a tomato flavour in an elegant thick gravy sauce.
Korma - chicken
£8.95
Cooked in creamy and mild sauce with a special homemade coconut sauce.
Korma - prawn
£10.95
Cooked in creamy and mild sauce with a special homemade coconut sauce.
Korma - king prawn
£12.95
Cooked in creamy and mild sauce with a special homemade coconut sauce.
Korma - lamb
£9.95
Cooked in creamy and mild sauce with a special homemade coconut sauce.
Rogan josh - chicken
£8.95
Medium spiced dish cooked with grazed tomatoes, capsicum and onions.
Rogan josh - prawn
£10.95
Medium spiced dish cooked with grazed tomatoes, capsicum and onions.
Rogan josh - king prawn
£12.95
Medium spiced dish cooked with grazed tomatoes, capsicum and onions.
Rogan josh - lamb
£9.95
Medium spiced dish cooked with grazed tomatoes, capsicum and onions.
Patia - chicken
£8.95
Cooked in a sweet tangy and hot gravy sauce with south asian spices.
Patia - prawn
£10.95
Cooked in a sweet tangy and hot gravy sauce with south asian spices.
Patia - king prawn
£12.95
Cooked in a sweet tangy and hot gravy sauce with south asian spices.
Patia - lamb
£9.95
Cooked in a sweet tangy and hot gravy sauce with south asian spices.
Dansak - chicken
£8.95
Cooked with lentils in an exotic sweet and sour sauce.
Dansak - prawn
£10.95
Cooked with lentils in an exotic sweet and sour sauce.
Dansak - king prawn
£12.95
Cooked with lentils in an exotic sweet and sour sauce.
Dansak - lamb
£9.95
Cooked with lentils in an exotic sweet and sour sauce.
Saag - chicken
£8.95
Cooked with medium spice, with chef’s special sauce with fresh spinach.
Saag - prawn
£10.95
Cooked with medium spice, with chef’s special sauce with fresh spinach.
Saag - king prawn
£12.95
Cooked with medium spice, with chef’s special sauce with fresh spinach.
Saag - lamb
£9.95
Cooked with medium spice, with chef’s special sauce with fresh spinach.
Sabjee (vegetable) side dishes
Bombay aloo
£4.95
Potato cooked with cumin’s and garlic.
Saag aloo
£4.95
Potato cooked with spinach in a dry sauce.
Mushroom bhaji
£5.5
Fresh mushrooms cooked with tomato and onions.
Saag bhaji
£5.5
Fresh spinach cooked with garlic and onions.
Chana masala
£5.5
Chick peas in a dry sauce with garam masala.
Bindi bhaji
£5.95
Fresh okra cooked dry with coriander and herbs.
Saag paneer
£5.95
Homemade cheese cooked with fresh spinach.
Brinjal bhaji
£5.5
Aubergine pan fried with turmeric, garlic and cumin.
Rice
Basmati rice
£3.5
Pilau rice
£3.95
Mushroom rice
£4.95
Keema rice
£4.95
Special fried rice
£4.95
Naan breads
Plain naan
£3.95
Garlic naan
£4.5
Keema naan
£4.95
Peshwari naan
£4.5
Garlic masala chilli naan
£4.95
Tandoori roti
£3.95
Sundries
Plain papadam
£0.9
Masala spicy papadam
£0.9
Mango chutney
£0.9
Mixed lime pickle
£0.9
Onion salad
£0.9
Mint sauce
£0.9
Raitha
£2.95
Cucumber or onion
Frequently Asked Questions
If you plan to eat at Nouvélle Lounge, the average price should be around £22. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Nouvélle Lounge has been identified as having vegan options on the menu.
Yes, Nouvélle Lounge has been identified as having vegetarian options on the menu.
Absolutely, Nouvélle Lounge has been identified as having halal options on the menu.
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