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Number One at The Balmoral

Average price £110

Cannot be booked on TheFork

Cannot be booked on TheFork

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MICHELIN Guide selection 2020

  • One MICHELIN Star: High quality cooking, worth a stop!
  • 4 couvert(s) Extremely comfortable restaurant.

MICHELIN Guide's Point Of View

The Balmoral is one of the top hotels in Scotland and its grand Edwardian façade conceals a traditional interior that has been sympathetically ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Mark Donald
  • Average price £110
    Special request

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Ratings & Reviews

  1. Everett w.
    Everett w.
    • one review
    8/10

    Service was very good, and my meal was very good. I talked my wife into the Wagyu beef as she had never had Wagyu. Honestly, in-between the sinew the meat was amazing but the cut had strings all through it and it was not good. I did not believe her complains so I tried myself, not good for what it was supposed to be. Everything else was great but when you spend that kind of money you expect it all to be 5 star.

  2. George M.
    George M.
    • one review
    10/10

    Wonderful experience, loved all the special dishes with Chef’s complements. Service was outstanding everyone we interacted with was pleasant and helpful.

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More information

Opening time

Thursday - Monday

From 5pm, with last seating at 7.30pm

We are closed Tuesday and Wednesday

Due to government regulations, we are required to close our restaurant and bar by 10pm. Thank you in advance for your assistance in adhering to this.

How to get to the restaurant

The Balmoral, EH2 2EQ, Edinburgh, United Kingdom, RestaurantAddress

Features

, , , MICHELIN Stars

Some information about this restaurant comes from Bookatable.

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