Menus 2022 - Peter Street Kitchen

Preset menus

à la carte

Izakaya - Small Eats

Lemon Butter and Shichimi Sea Salt Edamame

£8

Izakaya - Gyoza Tacos (three per serving)

Grilled Lobster with Chilli and Cilantro

£12

Seared Beef with Truffle Chilli Dressing

£12

Vegetable with Spicy Lime Avocado Salsa

£7

Izakaya - Signatures

Yellowfin Tuna Sashimi Ribbons, Kohlrabi Salad and Shiso Soy

£20

Yellowtail Sashimi with Yuzu Koshu and Parmesan

£15

Crispy Filo King Prawns with Wasabi Mayonnaise

£16

Prawn Tempura with Ama Ponzu

£16

Snow Crab with Butter, Pepper and Garlic

£28

Beef Tataki and Black Truffle Ponzu

£18

Kohlrabi Salad with Crispy Leeks and White Goma Dressing

£10

Izakaya - Japanese Wagyu (A5 Grade)

Gyoza Tacos with Truffle Chilli Dressing (three per Serving)

£36

Wrapped in crispy filo pastry with creamy wasabi

Tataki and Black Truffle Ponzu (80g)

£54

Fillet with Gorgonzola Dolce Crème (100g)

£60

Izakaya - Robata

Fish - Chilean Sea Bass Yasai Zuke

£42

Fish - Seafood Truffle Risotto

£20

Meat - Baby Chicken Roasted with Lemon and Miso Butter

£18

Meat - Sliced Ribeye with Truffle and Wasabi Butter (251g)

£30

Izakaya - Vegetarian

Black Pepper Vegetarian Chicken

£15

Roasted Aubergine with Goma Glaze

£14

Izakaya - Omakase

Six-Course Signature Tasting Menu

£75

Vegetarian

£55

Mexican - Small Eats

Signature Guacamole with Homemade Paprika-Spiced Nachos

£8

Fondue De Queso with Chorizo and Baked Tortilla Chips

£9

Mexican - Signatures

Crispy Baja Fish Tacos, Cabbage Slaw and Habanero Mayonnaise (two per Serving)

£7

Paprika-Dusted Calamari, Green Chilli and Lime

£14

Habanero Matchstick Chicken

£10

Crispy Duck and Pomegranate with Papaya Chilli Dressing

£9

Mexican - Mexican Grill

Fish - Cod Fillets with Red Chilli Coriander Salsa

£20

Meat - Smoked Paprika Ribs with Mezcal Glaze

£16

Meat - Smoked Lamb Cutlets Served on A Hot Lava Stone, with Habanero, Chilli and Lime (Four)

£36

Meat - Fine Cuts of Skewered Beef Tenderloin Served on A Hot Lava Stone, with Lime, Habanero and Jalapeño Salt (Four)

£32

Mexican - Vegetarian

Chargrilled Cabbage Steak with Jalapeño Truffle Butter

£12

Roasted Buttered Corn with Salted Chilli and Lime

£8

Grilled Soya Mince Empanadas with Melted Cheese, Serrano Chilli and Cilantro Red Onion Salad

£9

Mexican - Sides

Roasted Cauliflower with Lemon and Jalapeño Breadcrumbs

£6

Cilantro Lime Rice

£4.5

Full menu