Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Bruno
Menu photos (2)
All food photos (13)
Starters
Honey garlic chilli chicken wings
£6.85
Bbq chicken wings
£6.75
Buffalo wings
£6.75
Served with a blue cheese dip
Black tiger prawn fusion
£8.95
Mauritian tapas style, prawns infused in a creamy curry leaves butter sauce.
Crispy veg dumplings
£5.95
Bread & oil & marinated olives
£5.75
Calamari fondant
£7.1
Crispy and served with a thousand island dip
King prawns fondant
£7.15
Crispy and served with a chipotle dip
Gateaux piment
£5.95
Mauritian street fritters. Crunchy split peas mixed with fresh herbs and chilli, served with a coriander
Halloumi fries
£5.95
Served with thai sweet chilli dip
Mains
Grilled seabass fillet
£15.75
With a creamy garlic mash, buttercream sauce and a petite salad
Prawn à la sauce créole
£15.95
Two types of prawns (some with shells) deglazed in white wine and cooked in a homemade mauritian style creole sauce, served with an onion parsley rice. Spice level adjustable
Daube de poulet
£12.85
Brought to mauritius by the french, light and packed with flavours. Chicken in a spiced tomato sauce with potato cubes and peas, served with steamy rice and cucumber salad. Spice level adjustable
Upside down bowl
£12.85
Chop suey sauce with sautéed veg and chicken, served with a fried egg and steamy rice
Riz frite
£9.85
Mauritian style fried rice with veg and omelette slices
Mine frite
£9.85
Mauritian style fried noodles with veg and omelette slices
Grilled halloumi or chicken exotic salad
£11.45
Grilled with pineapple, cucumber, olives, and grilled cherry tomatoes drizzled with a homemade balsamic honey mayo dressing
Drunken duck
£15.95
Known as salmi, duck legs on the bone slow cooked with warm spices, red wine and chilli, served with stone bake bread or rice or fries and a side of salad. High spice level
Grill
Lamb loin chops
£18.95
Seasoned and grilled, served witha side of fries and coleslaw. Choose tarragon or bbq to glaze your meat
Ribeye 28 days matured
£18.95
8oz grilled, served with fries and salad choose tarragon butter or bbq to glaze your meat
Grilled duck breast
£16.25
Medium cooked served with a creamy garlic butter mash or fries drizzle with a rich gravy and petite salad
Grilled fish of the day
£16.75
Whole fish on the bone grilled, served with a garlic ciabatta bread slices and a petite salad
Seafood platter
£65
Ideal to share black tiger prawns, tiger prawns, whole fish on bones, green mussels, calamari, fries and salad
Burgers
Beef brisket
£10.95
Bun, onion, slaw, tomato relish, garlic mayo
Beef
£8.95
Bun, lettuce, onion, tomato relish, garlic mayo
Grilled chicken
£8.95
Bun, onion, tomato relish, lettuce, garlic mayo
Grilled halloumi
£8.95
Bun, mushroom, lettuce, tomato relish, garlic mayo
Calamari
£9.15
Bun, lemon wedges, caramelised onion and garlic mayo
Sides
Fries
£3.95
Halloumi fries
£5.95
Garlic ciabatta
£3.25
Sauteed green beans with onions and olive oil
£4.5
Sauteed potatoes & mushrooms
£4.75
Tomato chatini (salad)
£3.5
Tomato, onions and coriander mixed with a homemade vinaigrette
Cucumber salad
£3.5
Coleslaw
£3.5
Mixed leaf salad
£2.5
With a honey and mustard dressing
Coffee
Latte
£3.25
Cappuccino
£3.25
Americano
£3.1
Flat white
£3.25
Espresso
£2.75
Machiato
£2.95
Tea
£2.55
Herbal tea
£2.65
Hot chocolate
£3.25
Soft drinks
Coke or zero
£2.5
Sprite
£2.5
Fanta
£2.5
Appletiser
£2.5
San pelegrino
£2.5
J2O
£2.5
Elderflower lemonade
£2.5
Orange,cranberry or apple juice
£2.5
Still or spk water
£2.45
Tonic or slim tonic
£2
Wines-175 ml
Malbec
£6.75
Cabernet sauvignon
£6.25
Chardonnay
£6.25
Sauvignon
£6.75
Pinot grigio
£6.75
Pinot noire rose
£6.75
Prosseco-Glass
£7
Moet et chandon champagne-Bottle
£65
Beer-bottle - 330ml
Phoenix lager
£4.15
Mauritian lager
Peroni
£3.85
San miguel
£3.85
Budweiser
£3.85
Kopparberg cider
£4.95
Cocktails
Pinch of salt signature
£8.5
Blue curacao, archers, rum, sprite, salt
Sex on the island
£8.5
Vodka, archers, orange juice, grenadine
Cosmopolitan
£8.5
Vodka, cointreau, cranberry juice, lime
Espresso martini
£8.5
Coffee, khalua, vodka, syrup
Lemongrass & ginger mojito
£8.5
Lemongrass, ginger, rum, mint, limes, soda
Spiced rum milk punch
£8.5
Spiced rum,nutmeg,cinamon, cream, milk
Margarita
£8.5
Tequila, cointreau, lime
Irish coffee
£8.5
Coffee, jamesons, cream
White russian
£8.5
Vodka, coffee liqueur and cream
Sunrise mocktails
£3.5
Orange juice, grenadine, sprite
Spirits 25ml - Single shot
Absolute vodka
£3.45
Jameson
£3.85
Single malt whiskey
£3.85
Jackdaniels
£3.45
Hendrick's gin
£3.65
Bombay saphire gin
£3.45
Tequila
£3.45
Green island rum
£3.85
Bacardi
£3.45
Malibu
£3.45
Dissaronno
£3.45
Cointreau
£3.45
Baileys
£3.45
Brandy
£3.65
Frequently Asked Questions
At Pinch of Salt, the chef is Bruno.
If you plan to eat at Pinch of Salt, the average price should be around £20. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Pinch of Salt has been identified as having vegan options on the menu.
Yes, Pinch of Salt has been identified as having vegetarian options on the menu.
Absolutely, Pinch of Salt has been identified as having gluten-free options on the menu.
Absolutely, Pinch of Salt has been identified as having halal options on the menu.
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