Fully booked on TheFork
Fully booked on TheFork
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Not an extensive menu but the meals were delicious. I ordered Bungay Brie tart, and my sister ordered the beef cheek, for desert we both had apple and rhubarb crumble. Great service and good value, would recommend.
Quality Sunday lunch. Really attractive staff and pub was lovely and warm.
Nice food but very overpriced. Service felt a bit rushed but great location by the river. The lunches are better value and looked nicer.
Excellent. We arrived early but that was no problem. Lovely old pub with good local beer. Service was good and we all enjoyed our meals. Crab salad which was daily special, fish and chips and chicken bacon and brie burger - the home made chips were really good.
My husband said it was the best steak he’d ever eaten!
We had our first date in 2017 and it's where we come to celebrate. The food was just as delicious as last year. The menu offered lots of choice. Fillet steak and Sea bass were our choices and both were high quality, fresh and beautifully cooked. The staff were friendly and attentive. We followed the meal with chocolate brownie and a cheese board. Again couldn't fault anything good tasty ingredients. We look forward to returning next year as we will be husband and wife.
The menu choice was good, the food arrived promptly and was very enjoyable.
We were looked after from the moment we walked into the bar for a pre-dinner pint, through to being seated, to the moment we left. The service was first-class (we received attention at every moment we needed assistance, and discrete when we didn't), and the food was lovely. We enjoyed fresh crab, local beef and cheese - all of which were absolutely perfect - the beef was cooked exactly how I wanted it (a difficult thing to achieve!). I can't imagine how it could have been any better. A particular highlight was the local beer, which was fresh, well-kept, and delicious!
A lovely meal in a wonderful setting, thank you
I always enjoy dining here for the view of the river and ferry. First time I have been for a while and there was a totally new menu. I enjoyed my meal having mussels as a starter (no longer a main course option), beef cheek and apple crumble - all good. My daughter found the menu a bit limited and would have preferred more traditional pub fare.
Sunday lunch
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