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Restaurant at Mill End Hotel

Chagford, TQ13 8JN Newton AbbotSee map

Average price £42

Fully booked on TheFork

Fully booked on TheFork

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Restaurant menu

  • Average price £42
Devonshire beef with mushrooms
Prime pan-roasted beef presented with Corned beef hash, shallots, portabella ketchup and cured vine tomatoes. (supplement of £3.95 for dinner inclusive guests)
West Country pork trio
slow roasted pork belly stuffed with apricots and herbs, home smoked pork tenderloin and sticky pork cheek presented with winter greens and sweet potato mash
Creedy carver duck
Seared breast, rich faggot of confit leg, duck liver And black olive served with carrot and orange puree, fondant potato and cassis jus

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How to get to the restaurant

Chagford, TQ13 8JN, Newton Abbot, United Kingdom

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Popular cities on TheFork

  • Leicester
  • Canterbury
  • Chelmsford
  • London
  • Manchester

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Promotional offers are subject to conditions displayed on the restaurant’s page. Offers on alcoholic beverages are strictly booked for adults. Alcohol abuse is dangerous for your health. Drink with moderation.

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