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Restaurant at Mill End Hotel

Chagford, TQ13 8JN Newton AbbotSee map

Average price £31

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Restaurant menu

  • Average price £31
Devonshire beef with mushrooms
£24.95
Prime pan-roasted beef presented with Corned beef hash, shallots, portabella ketchup and cured vine tomatoes. (supplement of £3.95 for dinner inclusive guests)
West Country pork trio
£19
slow roasted pork belly stuffed with apricots and herbs, home smoked pork tenderloin and sticky pork cheek presented with winter greens and sweet potato mash
Creedy carver duck
£18.5
Seared breast, rich faggot of confit leg, duck liver And black olive served with carrot and orange puree, fondant potato and cassis jus

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Reviews

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Melanie W.

    23 October 20191 review

    4.5/10
  • Catherine L.

    18 October 20191 review

    10/10

    This restaurant is fabulous. Never disappoints. Amazing food, great atmosphere and attentive service. Faultless.

  • Tony C.

    28 August 20191 review

    10/10

    Delicious meal. Friendly and attentive service.

  • Rachel w.

    19 April 20191 review

    10/10
  • Petina S.

    15 March 20191 review

    10/10
  • Kat Q.

    7 February 20191 review

    10/10

    Absolutely delicious meal. Attentive staff Very dog friendly Great value for money. 11/10

Tripadvisor reviews

146 Tripadvisor Reviews

More information

How to get to the restaurant

Chagford, TQ13 8JN, Newton Abbot, United Kingdom

Directions to get there

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Popular cities on TheFork

  • Leicester
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  • Chelmsford
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Promotional offers are subject to conditions displayed on the restaurant’s page. Offers on alcoholic beverages are strictly booked for adults. Alcohol abuse is dangerous for your health. Drink with moderation.

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