Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
18 December 2024
Chef
Georgia Rose
Type of cuisine
Spanish
All food photos (9)
+5
Tapas
Squid
£7.5
Deep fried squid coated in a light batter
Albondigas
£9
Smokey beef meatballs cooked in a tomato sauce
Mushroom arancini
£8.5
Crispy deep fried mushroom risotto
Tomato and pesto aranchini
£8.5
Crispy deep fried tomato and pesto risotto
Caprese salad
£7
Tomato, mozzarella, basil with balsamic
Asparagus and cannellini bean
£7.5
A fresh and zesty salad with red onion
Garlic prawns
£9
King prawns cooked in a herb butter
Deep fried prawns
£9
Fresh king prawns battered in house, served with aioli
Bread & dips
£6
Pesto, aioli, hummus, olive oil & balsamic
Chargrilled chicken
£8
Roughly chopped lettuce, topped with grilled chicken cooked with a tangy spice blend
Patatas bravas
£5.5
Fried potato pieces drizzled in our homemade bravas sauce, and a side of rustic aioli
Garlic mushrooms
£5.5
Creamy garlic and thyme mushrooms
Smokey beans
£4.5
A mixture of beans in a smokey paprika and tomato sauce with red wine vinegar
Chunky spanish soup
£4
Spicy tomato base with peppers, potatoes, onion and parsley garnished with crispy chorizo pieces
Mini empanada
£6
Spanish dumplings stuffed with egg, peppers, potato and onion served with homemade bravas sauce
Mini tacos
£8.5
Made with mini tortilla wraps, and topped with a lime coleslaw you can choose between: king prawns halloumi
Sides
Rosemary fries
£5
Paprika sweet potato fries
£5.5
Olives
£4
Halloumi fries
£6
Served with homemade aioli
Hash browns
£3.5
Classic hashbrowns to pair with any small dish
Fried chorizo
£4
My new dish
£3
Homemade slaw
Bar snacks
Patatas bravas
£5.5
Fried potato chunks coated in homemade bravas sauce with aioli.
Homemade sourdough with a selection of four different dips to choose from:
£6
Hummus, green pesto, balsamic and olive oil, aioli, set of four dips
Rosemary fries
£5
Haloumi fries
£6
Fried haloumi cheese served with aioli dip.
Sweet potato paprika fries
£5.5
Sweet potato fries with a sprinkle of paprika and a rich bravas sauce on the side
Olives
£4
Sauces
Homemade aoili
£1
Bravas sauce
£1.5
Brunch
Granola bowl
£6
We made our granola in house with a mixture of nuts, oats and honey. Served with yogurt and berries. For a healthy start to your day, this is the perfect light brunch option.
Beans on toast
£7
This is a spanish take on the classic british staple. We make our beans with fresh tomatoes, butter beans and a secret mix of spices and seasonings to make them smokey and delicious.
Bruschetta
£7
A mixture of tiny pearls of mozzarella, cherry tomatoes and fresh basil glazed in balsamic vinegar and cooked for a few minutes just to lightly melt the cheese.
Soup
£5.5
Our chunky soup is a fan favourite on our tapas menu, we thought we had to bring it to the brunch menu too. a tomato based soup, with potato, onion, red pepper and filled to the brim with flavour. Served with bread and butter.
Build your own: bagel or taco
£8
Taco comes with homemade pico de gallo choose any 2 protein: bacon, chorizo, eggs (however you like them), halloumi, vegan egg alternative, vegetarian sausage, vegan bacon, avocado
And any 2 topping:
Mushrooms, red pepper, red onion, cheddar cheese, seasoned paprika potato, vegan cheddar cheese, cream cheese
Optional sides:
1 egg
£1.5
Hash browns
£3.5
Classic hashbrowns to pair with any small dish
Fried halloumi
£4
Bacon, chorizo, or vegetarian sausage
£1.5
Smokey beans
£4.5
A mixture of beans in a smokey paprika and tomato sauce with red wine vinegar
Mini patatas bravas
£3
Cocktails
Apple pie on the rocks
£8.5
Vanilla vodka, fireball whiskey and cloudy apple juice garnished with a brown sugar rim and a baked apple slice.
The hive
£8.5
Honey jack daniel’s, cointreau, sugar syrup, lemon and lime soda with a dash of lemon and lime juice. Garnished with a slice of both lime and lemon.
Mojito
£8.5
White rum, lime juice, fine sugar and soda water, garnished with mint and lime slices.
Aperol spritz
£9
Prosecco, aperol, and your choice of either soda water or lemonade, garnished with an orange slice.
Winter ginger beer
£9
Vanilla vodka, st. germain, orange juice and ginger beer, garnished with dried cranberries and a baked orange slice.
Espresso martini
£8.5
Tia maria, vanilla vodka, sugar syrup and our in-house espresso, garnished with vanilla powder and coffee beans.
Margarita
£9.5
Tequila, freshly squeezed lime with a dash of sugar, served over crushed ice
Mimosa
£7
Prosecco and fresh orange juice, garnished with a dried orange slice.
Mocktails
Virgin mimosa
£4.5
Sparkling grape juice with fresh orange juice, garnished with a dried orange slice.
Strawberry sunrise
£6
Strawberry, basil and cucumber syrup and mint leaves topped off with sparkling water and a dash of fresh lemon and lime juice.
Autumn spice
£6
Fresh orange and lemon juice mixed with a spiced peach syrup topped off with ginger beer.
Frequently Asked Questions
At Styr Bistro, the chef is Georgia Rose.
If you plan to eat at Styr Bistro, the average price should be around £20. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Styr Bistro has been identified as having vegan options on the menu.
Yes, Styr Bistro has been identified as having vegetarian options on the menu.
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