Sticky red cabbage puree, jerusalem artichoke & braised haunch cottage pie
Duck leg confit
£22.5
Chicory tart, poached pear, sprouts, duck jus
10 oz sirloin from john gilmour’s
£40
Fat chips, balsamic red onion, bloody mary ketchup
Sides
Fat chips
£6
Skin on truffle & parmesan fries
£6
Peas, pancetta, leeks, lettuce & cream
£6
Squash, kale, sage & walnuts
£6
Blue murder cream sauce
£3.5
Cracked black peppercorn sauce
£3.5
To finish
Dark chocolate brownie
£9.5
Banana caramel, peanut brittle
Mango pavlova
£9.5
Tequilla cream, lime, mint & coconut ice cream
Apple, berry & almond crumble
£9.5
Vanilla ice cream
Whisky pannacotta
£8.5
Brambles, shortbread
Scottish cheeses
£13
Arran oatcakes, chutney & fruit
While you wait
+&+ cava
£7
Spain 125ml
Bloombury
£12
England 125ml
Aperol spritz
£12.5
Aperol, prosecco & soda
Peach belini
£12.5
Prosecco, peach, snaps
Mixed olives
£4
Full menu
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
Frequently Asked Questions
At Surf & Turf Holyrood, the chef is Andy McRobert.
If you plan to eat at Surf & Turf Holyrood, the average price should be around £25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Surf & Turf Holyrood has been identified as having vegan options on the menu.
Yes, Surf & Turf Holyrood has been identified as having vegetarian options on the menu.
Absolutely, Surf & Turf Holyrood has been identified as having gluten-free options on the menu.
Absolutely, Surf & Turf Holyrood has been identified as having dairy-free options on the menu.
Yes, Surf & Turf Holyrood has been identified as having local food on the menu.
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