What is the average price when eating at Tavernaki?

If you plan to eat at Tavernaki, the average price should be around £24. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Tavernaki have vegetarian options on the menu?

Yes, Tavernaki has been identified as having vegetarian options on the menu.

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Top100

Menus 2025 - Tavernaki

222 Portobello Road, W11 1LJ, London

GreekAverage price £24

9.5

(1,061 reviews)

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Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Type of cuisine

Greek

All food photos (44)

+40

Starters

Tzatziki: £6.5
Greek yogurt, cucumber, dill and olive oil.
Taramosalata: £6
Smoked cod roe, onion, lemon, olive oil
Kapinisti Mellitzanosalata: £8.5
Smoked aubergine, red pepper, manouri cheese and garlic
Tyrokafteri: £6.5
Feta cheese,greek yogurt, hot pepper and olive oil
Fava Santorinis: £6
Fava Santorinis with carameonions
Kefalotyri Saganaki: £7.9
Pan fried hard cheese to a golden crispy cheese
Kalamarakia: £9
Fried crispy squid and garlic lemon sauce
Kolokithokeftedes: £9
Greek courgette fritters with homemade yogurt sauce
Feta me meli kai sousami: £10
Feta cheese wrapped with phyllo,Grrek oak honey and roasted sesame seeds
Garides saganaki: £13
Prawns,garlic,tomato sauce, basil and ouzo
Spanakopita: £8.5
An authentic well known spinach pie with feta ,Greek herbs and a delicious phyllo pastry,
Spetsofai(Piliou): £9
Oven baked pork and wild boar sausages ,peppers,aubergine and tomato sauce
Trahanokroketes: £9
Croquettes with trahana ,mizithra Cheese and mushroom served with truffle mayo
Mosharaki lemonato: £18
Slow cooked beef chuck with herbs and lemon sauce served with rice

Main courses

Lamb Kleftiko: £21
Slow cooked lamb shank cooked with rosemary, thyme, garlic,feta cheese and served with baby potatoes.
Papoutsakia: £15.5
Stuffed aubergines with beef mince cooked in tomato sauce covered with bechamel sauce.
Kritharoto lahanikon: £14
Orzo pasta cooked with Vegetables and kefalotyri cheese (vegan option available)
Giouvarlakia: £15
A classic Greek soup with beef and rice meatballs, Greek herbs and lemon Served with Pita croutons
Pastitsio: £16.5
Classic Greek lasagne dish made of layers of pasta, beef Ragu, Greek cheeses, and topped with béchamel sauce

From the Grill

Souvlaki kotopoulo: £16.5
Chicken skewer marinated in tavernaki secret recipe served with hand-cut fries and pita bread.
Hoirini panseta: £16.5
Pork belly pancetta marinated in tavernaki secret recipe served with hand-cut fries and pita bread.
Lamb chops: £24
Tender lamb chops marinated with Greek herbs served with Chips or rice and yoghurt mint sauce
Htapodi me fava: £21
Grilled octopus served with fava and caramelised onions
Giouvetsi thalassinon: £21
Orzo pasta, cooking with Prawn bisque, Topped with octopus, Salmon and a Touch of ouzo
Mpakaliaros skordalia: £15
Fishcakes with cod,onion and tarragon served with garlic potato purée and wild greens

Sides/Salads

Greek salad: £11
Traditional Greek salad
Tavernaki salad: £10
Mixed leaves ,manouri cheese ,walnuts,pomegranate ,figs with honey vinaigrette
Ntakos salad: £10
Cretan carob rusks with feta cheese ,grated tomato,olive paste and samphire
Pitakia: £2
Mini pita breads
Ellies: £5
Mixed olives
Patates Tiganites: £4
Hand-cut fries
Horta: £8
Greek wild greens with lemon and olive oil and pita bread croutons

Dessert

Portokalopita: £7
Orange and phyllo cake soaked in a delicious orange syrup
Baklava: £8
layered pastry dessert made of phyllo pastry ,filled with chopped nuts and sweetened syrup.Served with a scoop of icecream.
Bougatsa: £7
Crispy pastry filled with cream custard served with chocolate

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