Help

This restaurant is not bookable on TheFork.
Here are some alternatives you might enjoy:

Menus 2024 - Thai Square Richmond

29 Kew Road, TW9 2NQ, Richmond

ThaiAverage price £30

New to TheFork

Cannot be booked on TheFork

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Type of cuisine

Thai

All food photos (8)

Starters

Mixed starters (for 2 people): £16.5
A selection of starters including: chicken satay; Thai dumplings, butterfly prawns, vegetable spring rolls, and chicken and prawn on toast
Aromatic duck (for 2 people): £16.5
Deep fried stewed aromatic duck in herbs, accompanied with steamed pancakes, cucumber and spring onions, served with house special hoisin sauce
Thai dumplings: £7.5
Steamed dumplings with minced chicken and prawns, water chestnuts, shiitake mushrooms. Topped with fried garlic, served with sweet soya sauce

Soups

Tom yum goong yai: £8.95
Jumbo prawn soup with lime leaves, lemongrass, galangal, oyster mushrooms and fresh chillies, with added milk. Rich and creamy
Tom kha gai: £7.75
Chicken in coconut soup with mushrooms, galangal, lemongrass and roasted chillies
Poh tak soup: £9.95
Spicy mixed seafood soup with lemongrass, fresh lime leaves, thai basil and crushed fresh thai chillies

Salads

Yum nua: £11.95
Chargrilled slices of beef steak mixed with celery, tomatoes and onions, served with our house spicy dressing
Som tum: £9.95
Thailand’s most popular salad: green papaya mixed with chillies, tomatoes, long beans, lime juice, garlic and nuts. Light and healthy
Laab gai: £9.95
Minced chicken salad, cooked with thai herbs, ground rice, chilli powder, fish sauce and lime juice

House special menu

Chiang mai noodles: £12.95
This most popular egg noodle dish cooked in northern thai style with chicken in aromatic red curry
Garlic tilapia: £14.95
Deep fried fillet tilapia until golden crispy brown, topped with thai traditional garlic and pepper sauce
Tamarind duck: £15.95
Roasted duck with exotic tamarind sauce

Stir fried dishes

Pad kaprao Chicken: £10.25
Thailand’s most favourite dish. Stir fried chillies, garlic, onions, long beans and basil leaves
Pad med mamuang Chicken: £10.25
Stir fried cashew nuts in oyster sauce, garnished with roast chillies
Pad priew waan Chicken: £10.25
Stir fried thai sweet and sour sauce with pineapple, peppers, tomatoes and cucumber

Curry dishes

Green curry Chicken: £10.25
Green curry paste cooked in coconut milk with lime leaves, aubergines, bamboo shoots and basil leaves
Red curry Chicken: £10.25
Red curry paste cooked in coconut milk with lime leaves, aubergines, bamboo shoots and basil leaves
Massaman curry: £12.95
A choice of chicken or lamb cooked in massaman curry paste, coconut milk carrots, onions and potatoes

Grilled dishes

Weeping tiger: £15.95
Chargrilled marinated sirloin of beef, served with spicy thai herb sauce
Kor moo yang: £13.95
Chargrilled marinated pork, served with chilli tamarind sauce
Goong pao: £14.95
Chargrilled jumbo prawns, served with lime and chilli sauce

Seafood dishes

Spicy steamed sea bass: £14.95
Steamed sea bass fillet with lemongrass, lime leaves, garlic and spicy chilli sauce, served on top of steamed seasonal vegetables
Crispy spicy tilapia: £14.95
Crispy battered tilapia fillet topped with sweet chilli and garlic sauce
Spicy seafood: £15.95
Stir fried mixed seafood with young peppercorns, lemongrass, chillies and basil leaves

Noodles & rice

Pad thai Chicken: £11.95
Thailand's most famous rice noodles stir fried with egg, bean curds, bean sprouts and crushed peanuts
Pad si: £11.95
Stir fried flat rice noodles with chicken, mixed vegetables, egg and dark soya sauce
Drunken noodles: £11.95
Spicy stir fried flat rice noodles with beef, fresh chillies, green vegetables, long beans, garlic and basil leaves

Thai Square Richmond

Book a table for

Book for free

Are you a restaurant owner?

Register your Restaurant

Tell us more about you and we will contact you as soon as possible