What is the average price when eating at The Blue Olive?

If you plan to eat at The Blue Olive, the average price should be around £28. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does The Blue Olive have vegan options on the menu?

Yes, The Blue Olive has been identified as having vegan options on the menu.

Does The Blue Olive have vegetarian options on the menu?

Yes, The Blue Olive has been identified as having vegetarian options on the menu.

Does The Blue Olive have organic food options on the menu?

Absolutely, The Blue Olive has been identified as having organic food options on the menu.

Help

TheFork, a Trip advisor company

Menus 2024 - The Blue Olive

11 Cockfosters Road, EN4 0DB, Barnet

GreekAverage price £28

New to TheFork

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

14 October 2024

Type of cuisine

Greek

Menu photos (2)

All food photos (7)

Dips & cold starters

Taramasalata: £4.95
Cod's roe, olive oil and lemon juice.
Houmous: £4.95
Chick peas, sesame seeds, tahini, olive oil, lemon and garlic.
Tzatziki: £4.95
Greek yoghurt with cucumber, garlic and mint.
Tahini: £4.95
Sesame seeds, olive oil, lemon and garlic.
Aubergine: £4.95
Sesame seeds, crushed aubergine, olive oil and lemon.
Greek potato salad: £4.95
Olive oil, coriander and lemon.
Beetroot salad: £4.95
With olive oil, garlic and vinegar.
Gigantes: £4.95
Butter beans in tomato sauce and worcester sauce.
Black olives: £4.95
Served hot with oregano.
Green olives: £4.95
With coriander seeds, garlic and lemon.
Thick cyprus pitta: £2.5

Mezedes - 'blue olive speciality'

Meze (price per person): £32.5
A selection of hot & cold starters, followed by charcoal cooked meat, and fish, served with greek salad. Meze (price per person) a selection of hot & cold starters, followed by charcoal cooked meat, and fish, served with greek salad. Minimum 2 persons
Fish meze (price per person): £36.5
A selection of hot & cold starters, followed by a mouth-watering variety of fresh fish, cooked over charcoal, grilled and fried, served with greek salad. Minimum 2 persons

A la carte

Loukanico (3 pcs): £5.75
Spicy greek pork sausage.
Pastourma (3 pcs): £5.75
Spicy greek beef sausage (fairly hot).
Lounza (3 pcs): £5.75
Smoked pork loin slices charcoal grilled.
Keftedes (4 pcs): £5.95
Pork meatballs with potato & herbs, deep fried.
Dolmades (4 pcs): £5.95
Stuffed vine leaves.
Chicken wings (3 pcs): £5.95
Marinated in herbs & spices.
Sheftalia (3 pcs): £7.5
Traditional soft pork sausage.
Halloumi (3 pcs): £5.95
Cyprus cheese, charcoal grilled.
Feta cheese: £6.5
Greek feta cheese, served cold.
Mushrooms (2 pcs): £5.95
Charcoal grilled.
Asparagus: £4.95
Charcoal grilled.
Spanakopitta (2 pcs): £5.5
Spinach and feta cheese in a filo pastry.
Vegetarian dolmades (4 pcs): £5.95
Egg & courgette: £5.95

Fish starters

Butterfly king prawns: £11.95
King prawns, charcoal grilled.
Octopus: £14.5
Charcoal grilled marinated in olive oil and red wine vinegar.
Fresh fried kalamari: £12.95
Squid rings, deep fried.
Fresh grilled kalamari: £12.95
Charcoal grilled.
Fresh swordfish: £8.95
White bait: £7.95
Kalamari rings: £7.95
Seafood salad: £8.95

Fish platter - recommended 1-2 people - 59.95£

Octopus: £14.5
Charcoal grilled marinated in olive oil and red wine vinegar.
Fresh fried kalamari: £12.95
Squid rings, deep fried.
Kalamari grilled
Butterfly king prawns
Sea bream

Seafood platter - recommended 3-4 people - £89.95

Octopus: £14.5
Charcoal grilled marinated in olive oil and red wine vinegar.
Butterfly king prawns
Fresh fried kalamari: £12.95
Squid rings, deep fried.
Kalamari grilled
White bait: £7.95

Fish main courses

Sea bass: £23.95
Whole sea bass charcoal grilled, dressed with olive oil, served with salad.
Sea bream
Octopus: £14.5
Charcoal grilled marinated in olive oil and red wine vinegar.
Fresh fried kalamari: £12.95
Squid rings, deep fried.
Kalamari grilled
Butterfly king prawns (5): £19.95
King prawns cooked over charcoal, served with salad.
Fish kebab (small): £14.95
Fresh swordfish, served with salad.
Kalamari rings: £7.95

Kebabs - small (1 skewer)

Chicken: £13.95
Pork: £13.95
Sheftalia: £13.95
Lamb: £14.95

Greek wraps (single)

Sheftalia wrap: £14.95
All wraps are served with lettuce, tomato, red onion and tzatziki
Chicken: £13.95
Pork: £13.95
Halloumi, loukanico & lounza: £14.95
All wraps are served with lettuce, tomato, red onion and tzatziki
Halloumi, mushroom: £14.95
All wraps are served with lettuce, tomato, red onion and tzatziki
Halloumi: £14.95
All wraps are served with lettuce, tomato, red onion and tzatziki
Veggie wrap with humous: £14.95
All wraps are served with lettuce, tomato, red onion and tzatziki

Vegetarian

Moussaka: £15.95
Layers of sliced aubergine and seasonal vegetables topped with a béchamel sauce, served with salad.
Stuffed vegetables: £15.5
Mediterranean vegetables stuffed with rice, fresh herbs and spices, served with salad
Vegetarian dolmades: £14.95
Vine leaves stuffed with rice, herbs and tomato, served with salad.
Village macaroni (cyprus): £10.95
Halloumi and mint.

Frequently Asked Questions

The Blue Olive

Book a table for

Book for free

Are you a restaurant owner?

Register your Restaurant

Tell us more about you and we will contact you as soon as possible