The Coombe Cellars
Average price £25
Free serviceInstant booking
Restaurant menu
- Average price £25
- BAKED CAMEMBERT
- £12.75
- with British apple & rosemary chutney and artisan breads for dunking (v)
- RACK OF LAMB
- £21.95
- with chorizo, butternut purée, roasted shallots, cavolo nero, dauphinoise potatoes, pesto and a bordelaise jus
- KING PRAWN, CRAB & CHORIZO LINGUINE
- £13.75
- in a white wine, tomato, garlic & chilli sauce
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More information
Opening time
Monday & Sunday: 11:00 - 22:30
Tuesday to Saturday: 11:00 - 23:00
How to get to the restaurant
Coombe In Teignhead, Newton Abbot, TQ12 4RT, Newton Abbot, United Kingdom
Directions to get there
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