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What
Where

British Romantic

The Five Fields

9.6/10
11
8-9 Blacklands Terrace, LondonSee map

Average price £95

MICHELIN Special £95

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This restaurant is following the relevant safety practices*:
Air renewal system
Card payments accepted
Contact information is obtained
Contactless, digital or single use menus
Extra cleaning services implemented at the tables, toilets and kitchen
Food served at the table only
Guest spacing 2m
Hand sanitizer for customers
*This information is declared by the restaurant
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TheFork offers

MENU MICHELIN Special £95

MICHELIN Guide selection 2021

  • One MICHELIN Star: High quality cooking, worth a stop!
  • 3 couvert(s) Very comfortable restaurant

MICHELIN Guide's Point Of View

Over the years this charming Chelsea restaurant has built up a loyal local following. It is a formally run yet intimate place, with a discreet ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Taylor Bonnyman
  • Average price £95
Chocolate Miso Stones
Passion Fruit Savarin
MICHELIN Special £95

Dietary options

Gluten free, , , , Vegetarian dishes

User photos

Ratings & Reviews

Excellent

9.6/10
based on 11 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.6/10
Service :9.6/10
Setting :9.5/10
  1. Judy T.
    Judy T.
    • 3 reviews
    10/10

    This was our first visit to Five Fields. We have had many tasting menus, but were very impressed about the light and delicate nature of our lunch. The presentation was beautiful however the it was the taste of the dishes that blew us away. Most dishes came in two components (two separate dishes). Although this is not unique, many of the dishes at Five Fields arrived in this manner. Because of this there were more 'tastes' to discover which made the whole food journey all the more interesting. The staff were all very lovely; friendly and professional and they had a real real pride in the food and wine they were serving. The wine list is incredible, albeit a little pricey, however we spotted a Rully 1er Cru at £58 which tasted delicious and was a real bargain! We will definitely go back and would recommend this restaurant to anyone.

  2. Roy M.
    Roy M.
    • one review
    8.5/10

    The ambience and settings were perfect. As a lone diner, the only table in the restaurant felt the service was very professional but lacked personality with waiters huddled in the corner. The flavours on the plate was so fresh and most were very well balanced. The turnip dish was the best dish. However the broth was so good the flavoured lingered on the palate that the crab broth on the following dish seemed to delicate and could of done with a little spice. The additional cheese course is too heavy for one person but the condiments like the fudge, nuts and honey were amazing. My bill was £250 for one and despite my picky notes it was worth the money and is easily a 1 star establishment.

  3. Kiki Z.
    Kiki Z.
    • one review
    10/10

    Overall, it is a very pleasant dining experience with home-like ambience. You can really tastes the differences from their dishes , which makes the best use of their own artisanal produce. Flavours are even better than their instagramable visual presentation. Their tasting menu highlights a variety of British ingredients but it also captures a spirit that can cross cultural boundaries. The beetroot dish can be related to Yayoi Kusama to some extent by its dot-like decoration. Another case is the fallow deer, the veg side does take certain resemblance to a Japanese bonsai.

  4. Keith  W.
    Keith W.
    • one review
    10/10

    We booked a table for lunch at this, our favourite restaurant, as soon as we heard that it was reopening. The tasting menu was outstanding and everything about the experience was worth 10/10.

  5. Sungwuk K.
    Sungwuk K.
    • 2 reviews
    10/10

    Very impressive cuisine. Creative mixing of thai and korean-japanese flavors. Good soybean sauce application.... amazing!

More information

How to get to the restaurant

8-9 Blacklands Terrace, , London, United Kingdom

Public transport

The nearest underground station is Sloane Square: 320 metres.

Directions to get there

Chelsea, Knightsbridge, South London, South West London, Greater London,

Features

, Chicken, , , , , , , , , , MICHELIN Stars, , Fine Dining, , , Valentine's Day

Services

, , , , ,

You can reserve the restaurant for a private event (Max. 60 people)

, , Cocktail Bar, , , , , Private Dining, , , ,

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