Menus - The George - Hayes

à la carte

WHILE YOU PONDER

FRESHLY STONEBAKED GARLIC & MOZZARELLA PIZZETTE

£6.95

with rocket (v)

ARTISAN RUSTIC BREADS & NOCELLARA OLIVES

£6.25

with olive oil & balsamic vinegar (v)

NOCELLARA OLIVES

£2.95

(ve)

SHARERS

BAKED CAMEMBERT

£12.75

with British apple & rosemary chutney and artisan breads for dunking (v)

STARTERS

CREAMY PARIS BROWN & OYSTER MUSHROOMS

£6.75

in a white wine cream, on a toasted sourdough crumpet (v)

DEEP-FRIED BRIE

£6.5

in panko breadcrumbs with a British apple & rosemary chutney (v)

SALT & SZECHUAN PEPPER SQUID

£7.25

with chipotle mayonnaise

MAINS

RACK OF LAMB

£21.95

with chorizo, butternut purée, roasted shallots, cavolo nero, dauphinoise potatoes, pesto and a bordelaise jus

KING PRAWN, CRAB & CHORIZO LINGUINE

£13.75

in a white wine, tomato, garlic & chilli sauce

ROTISSERIE & CLASSICS

PANKO-BREADED CHICKEN MILANESE

£15.5

topped with a slow-roasted tomato sauce, Monterey Jack cheese and crisp prosciutto, served with rich chicken gravy and skinny fries

FRESHLY BATTERED LINE-CAUGHT COD

£13.75

with rustic thick-cut chips, pea purée and tartare sauce

DEVON CRAB & KING PRAWN HOMEMADE FISHCAKES

£13.5

with sautéed asparagus and a pea & truffle oil velouté. Served with your choice of salad or fries

STEAKS

7oz FILLET STEAK

£24.95

Lean, tender and delicate in flavour, recommended rare

10oz RIB-EYE STEAK

£22.95

Juicy in texture and bursting with flavour, recommended medium

BURGERS & PIZZAS

OUR DIRTY BURGER

£15.95

Prime beef burger with crispy bacon, lashings of cheese, beef dripping sauce and fries

DIABLO PIZZA

£13.95

Chorizo, pepperoni, bacon, ham hock, mozzarella, jalapeños and red chilli

MARGHERITA PIZZA

£9.95

Mozzarella, cherry tomatoes and basil (v)

SANDWICHES

FILLET STEAK SANDWICH

£10.95

with caramelised red onion chutney, rocket and beef dripping sauce

TEMPURA-BATTERED COD FISH FINGER SANDWICH

£8.95

with tartare sauce

MEZZE FLATBREAD

£8.5

Creamy hummus base, topped with roasted chickpeas, Greek-style salad, seeds, avocado and rocket (ve)

SALADS & HEALTHY MAINS

ROASTED SALMON FILLET

£14.75

with pan-fried samphire, broccoli & baby spinach, confit tomatoes and a fresh salsa 2228kJ/531kcal High in vitamin C*

ASIAN-STYLE CRISPY DUCK SALAD

£13.75

on a bed of cucumber & mooli ribbons, shredded carrot & cabbage, watercress and spring onion, in a plum & hoisin sauce

NOURISH BOWL

£10.75

Lentils, quinoa & crispy chickpeas, avocado, roasted cauliflower, ribbons of carrot & mooli, watercress and a slow-roasted tomato toast (ve) 2713kJ/646kcal High in vitamin C, B6*