Make a booking on TheFork to earn Yums and enjoy exclusive loyalty discounts
à la carte
Average meal price is calculated on the basis of a starter & a main or a main & a dessert, excluding drinks, according to the prices provided by the restaurant. Please note, the average price is an estimate only.
Lemon & thyme infused olives
Bread board - warm sourdough boule with butter
To share - vegetable patch - chargrilled asparagus, rosemary & lemon breaded courgettes, olives, sun dried tomatoes, curried beans, garlic-studded melting camembert, spicy cauliflower fritters, houmous and crudités
Chicken wings in yakiniku BBQ glaze and Asian-style slaw
Poached egg with chargrilled asparagus and hollandaise sauce on toasted sourdough
To share - rosemary & garlic baked camembert baked in sourdough with celery
Salads & Light Mains
Avocado & papaya salad, served with red pepper and onion, drizzled with citrus dressing
Caesar salad with chargrilled chicken breast, gem lettuce, anchovies, olives and Caesar dressing, topped with shaved cheese, bacon and toasted sourdough croutons
Baby kale salad, heirloom tomatoes, avocado and mozzarella, drizzled with sunflower seed & herb dressing
Caesar salad with gem lettuce, anchovies, olives and Caesar dressing, topped with shaved cheese, bacon and toasted sourdough croutons
Fish & chips - line caught cod, ale-battered, served with triple-cooked chips, mushy peas and tartare sauce
Handmade British beef burger in a brioche bun with bacon and melted cheese, served with a gherkin and fries
Sausage & mash - Cherry Orchard Farm pork sausages on spring onion mash with crispy onions and a red wine jus
Handmade chicken Kiev, creamy mash and cavolo nero
Salmon & crab fishcakes served with an Asian slaw, baby kale & watercress salad and hollandaise sauce
Sweet potato fries
British cheese board including Cornish Blue, Wensleydale with cranberry, Sandham's crumbly Lancashire and St. Helen's Farm goat's cheese, served with celery, savoury biscuits & red onion chutney
Sticky toffee pudding and vanilla ice cream
Warm chocolate brownie served with hazelnut ice cream
To share - an almond choux pastry ring filled with chocolate cream, served with hot chocolate sauce and hazelnut ice cream
Rhubarb & ricotta cheesecake with strawberry compote
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible