What is the average price when eating at The Last Talisman?

If you plan to eat at The Last Talisman, the average price should be around £25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does The Last Talisman have special offers currently on the menu?

Yes, The Last Talisman is offering 50% off food Reserve your table and enjoy your special discount now on TheFork!

Does The Last Talisman have vegan options on the menu?

Yes, The Last Talisman has been identified as having vegan options on the menu.

Does The Last Talisman have vegetarian options on the menu?

Yes, The Last Talisman has been identified as having vegetarian options on the menu.

Does The Last Talisman have gluten-free options on the menu?

Absolutely, The Last Talisman has been identified as having gluten-free options on the menu.

Does The Last Talisman have dairy-free options on the menu?

Absolutely, The Last Talisman has been identified as having dairy-free options on the menu.

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Menus 2024 - The Last Talisman

171 Bermondsey Street, SE1 3UW, London

AsianAverage price £25

8.7

(280 reviews)

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

28 November 2024

Type of cuisine

British

Menu photos (2)

All food photos (57)

+53

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Saturday Bottomless Brunch

£37 per guest

Magical Brunch: The Experience (12pm Slot)

£39 per guest

Magical Brunch: The Experience (2pm Slot)

£49 per guest

The roast

Beef sirloin: £22.95
Served with roast potatoes, seasonal vegetables, tenderstem broccoli and yorkshire pudding, house gravy.
Spatchcock: £19.95
Served with roast potatoes, seasonal vegetables, tenderstem broccoli and yorkshire pudding, house gravy.
Crispy pork belly: £20.95
Served with roast potatoes, seasonal vegetables, tenderstem broccoli and yorkshire pudding, house gravy.
Roast vegetable wellington: £18.95
Butternut squash, mushroom, baby spinach/ served with roast potatoes, seasonal vegetables, tenderstem broccoli and yorkshire pudding, house gravy.

Mains

Grilled sea bass: £19.95
Soy glaze, pickled bean sprouts or ginger, lemon, sesame seeds, side of steamed rice
Kare raisu: £17.95
Japanese style curry, courgette, chickpeas, cauliflower, carrot, side of steamed rice
Roast beef sando: £18.95
Toasted brioche, roasted beef sirloin, cabbage, horseradish, spicy mayo, pickled onion, side of fries

Small plates

Cauliflower cheese: £4.95
Seasonal vegetables: £3.95
Roasted potatoes: £3.95
Yorkshire pudding: £2.95
Korean fried chicken: £6.95
Gochujang ketchup, lemon wedge
Adobo tofu: £6.95
Sweet and sour sauce, sesame seeds, fresh spring onion
Tenderstem brocoli: £5.95
Shallots sesame seeds
Cucumber salad: £6.45
Rice vinegar, sesame oil, soy sauce, sesame seeds, chillies

Sunday menu

2 for on talisman bloody mary’s: £16
Spiced, seasoned tomato juice with a choice of vodka, gin, bourbon, rum, tequila or mezcal

Sweet plates

Clementine tart: £8.95
A tangy clementine and lemon filling, chocolate pastry case
Home made sticky toffee pudding: £6.65
Vanilla bean ice cream
Chestnut and vanilla panna cotta: £7.95
Cranberry and blackberry reduction, winter berries
Chocolate orange torte: £8.45
Chocolate orange mousse finished with chocolate orange glaze

Small plates (winter - available monday - saturday from 5pm)

Wagyu tataki: £8.95
Apple miso, ponzu, bubu arare, micro leaves
Crispy squid: £7.95
Salted egg mayo aioli, fried curry leaves, chillies, lime
Prawn cocktail: £8.45
Prawn crackers, cucumber, chilli mayo, spring onions, coriander, lime
Salmon sashimi: £6.95
Wasabi cream cheese, ponzu sauce, herb oil, chives
Korean fried chicken: £6.95
Gochujang ketchup, lemon wedge
Adobo tofu: £6.95
Sweet and sour sauce, sesame seeds, fresh spring onion
Adobo beef: £7.95
Sweet and sour sauce, sesame seeds, fresh red onions
Mushroom skewer: £6.45
Shiitake, button and oyster mushrooms, sesame, soy, rice vinegar, garlic mayo, chilli cress, coriander
Cauliflower tempura: £6.95
Sriracha chilli jam mayo

Large plates (winter - available monday - saturday from 5pm)

Whole succulent spatchcock: £18.95
Spicy citrus miso, pickled beansprouts, lemon wedge, hoba leaf
Grilled sea bass: £19.95
Soy glaze, pickled bean sprouts or ginger, lemon, sesame seeds, side of steamed rice
BBQ pork belly: £15.95
Pickled cucumber, japanese BBQ sauce, sesame seeds
Duck pancakes for 2: £34.95
Roasted duck breast, hoisin, cucumber, spring onion, chilli, sesame seeds
8oz sirloin steak: £26.95
21 day dry aged cut, goma ponzu, pickled red onions, spring onion
Turkey katsu: £16.95
Breaded succulent turkey loin, chinese and purple cabbage, cranberry sauce, spring onion
Kare raisu: £17.95
Japanese style curry, courgette, chickpeas, cauliflower, carrot, side of steamed rice
Turkey breast beetroot salad: £15.95
Chargrilled turkey, beetroot, pear, ginger miso vinaigrette, rocket salad, goat cheese, walnuts

Side plates (winter - available monday - saturday from 5pm)

Rice: £3.45
Sesame seeds, spring onion
Cucumber salad: £6.45
Rice vinegar, sesame oil, soy sauce, sesame seeds, chillies
Grilled courgette: £5.95
Chilli garlic sauce, crispy onion, sesame seeds
Dirty rice: £6.95
Egg yolk, chillies, pickled red onion, spring and crispy onion, soy
Mala chips: £6.95
Mushroom sauce, shallots, spring onion, chillies, coriander
Roasted winter veggies: £4.95
Parsnips, sweet potato, carrots, butternut squash, brussels sprouts, yuzu-kosho mayo

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