What is the average price when eating at The Peruvian Corner?

If you plan to eat at The Peruvian Corner, the average price should be around £20. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does The Peruvian Corner have vegan options on the menu?

Yes, The Peruvian Corner has been identified as having vegan options on the menu.

Does The Peruvian Corner have gluten-free options on the menu?

Absolutely, The Peruvian Corner has been identified as having gluten-free options on the menu.

Does The Peruvian Corner have organic food options on the menu?

Absolutely, The Peruvian Corner has been identified as having organic food options on the menu.

Does The Peruvian Corner have local food on the menu?

Yes, The Peruvian Corner has been identified as having local food on the menu.

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Menus 2024 - The Peruvian Corner

189 Broad Lane, N15 4QT, London

PeruvianAverage price £20

New to TheFork

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

1 November 2024

Type of cuisine

Peruvian

All food photos (9)

Starters

Tamal: £5
Corn dough stuffed with chicken/pork/vegetables
King prawns: £15
Grilled prawns marinated with blend of tangy tomatoes, zesty lime juice, onions, and spicy ají peppers served with tartare sauce
Octopus: £18
Grilled octopus with pre-hispanic andean sauce
Squid to the romana: £15
Tender rings of calamari lightly breaded and fried to a crispy golden-brown. Served with a side of lemon wedges served with tartare sauce
Sweet & sour wings: £8
Crispy chicken wings coated in a tangy-sweet glaze made from a blend of pineapple juice, vinegar, and a touch of sugar

Small plates

Ceviche: £15
Citrus-marinated fish, tossed with crisp onions, cilantro, and chili peppers
Chicharron: £12
Crispy, golden-brown pork belly, slow-cooked and then fried to perfection for a satisfying crunch served with a side salad
Mixed seafood salad: £16
Refreshing salad featuring a vibrant assortment of tender fish, mussels, calamari combined with crisp greens, cherry tomatoes, and peppers
Salmon salad: £12
Smoked salmon served atop a bed of fresh lettuce, carrot, cucumber and tomatoes
Quinoa salad: £10
Fluffy quinoa mixed with a colourful array of fresh lettuce, carrot, cucumber and tomatoes

Main plates

Salmon a lo macho: £18
Pan-fried salmon, mix sea food with a hint of tomato-based sauce served with a side of steamed black rice
Seco de cordero: £18
Tender lamb braised in a fragrant cilantro-based sauce, enriched with garlic, onions, and spices and hearty sides of steamed rice and beans
Lomo saltado: £18
A classic peruvian stir-fry of marinated strips, sautéed with onions, tomatoes finished with a splash of soy sauce, then served with a side of crispy fries and steamed rice sirloin / chicken / vegetables
Pato en aji: £16
Tender duck slow cooked in a vibrant ají amarillo sauce, balance of heat and savoury depth served with a side of steamed rice
Adobo de cerdo: £16
Marinated pork slow-cooked in a rich sauce of smoky ají panca served with a side of steamed rice
Aji de gallina: £15
A creamy and mildly spicy peruvian dish featuring shredded chicken simmered in a rich sauce made from ají amarillo peppers served with a side of steamed rice
Chicken teriyaki: £15
Tender chicken breasts or thighs are grilled to perfection and glazed with a savory-sweet teriyaki sauce served with a side of steamed rice
Chicken curry: £15
Tender chicken simmered in a rich, aromatic curry sauce made with a blend of spices, onions, garlic, and tomatoes served with a side of steamed rice
Chilli chicken: £15
Soya chicken with chilli sauce and rice
Noodles and vegetables: £15
Stir fried noodle with onion, tomatoes, peppers and zucchini
Jalea: £25
Crispy mix sea food and battered fish
Parihuela: £18
Peruvian soup with mix seafood and fish

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