What is the average price when eating at The Queens Head Restaurant?

If you plan to eat at The Queens Head Restaurant, the average price should be around £25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at The Queens Head Restaurant?

At The Queens Head Restaurant, the chef is Mark H.

Does The Queens Head Restaurant have vegan options on the menu?

Yes, The Queens Head Restaurant has been identified as having vegan options on the menu.

Does The Queens Head Restaurant have vegetarian options on the menu?

Yes, The Queens Head Restaurant has been identified as having vegetarian options on the menu.

Does The Queens Head Restaurant have gluten-free options on the menu?

Absolutely, The Queens Head Restaurant has been identified as having gluten-free options on the menu.

Does The Queens Head Restaurant have organic food options on the menu?

Absolutely, The Queens Head Restaurant has been identified as having organic food options on the menu.

Does The Queens Head Restaurant have dairy-free options on the menu?

Absolutely, The Queens Head Restaurant has been identified as having dairy-free options on the menu.

Does The Queens Head Restaurant have local food on the menu?

Yes, The Queens Head Restaurant has been identified as having local food on the menu.

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Menus 2025 - The Queens Head Restaurant

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

14 February 2025

Chef

Mark H

Menu photos (2)

All food photos (23)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Snacks

Marinated olives: £3.95
Warm bread, herb butter (serves 2): £4.95

Starter

Queens head soup of the day served with hot bread: £7.95
Farmhouse terrine, pickled walnut & plum chutney, toast: £7.95
Black pudding scotch egg, beetroot puree: £7.95
Tempura prawns, siracha seaweed puree: £8.95
Garlic mushroom on toast, topped with a stilton crumb: £7.95
Cheese souffle with creamed leek & parmesan: £8.95

Fine dining

Beetroot risotto, charred corn, parmesan: £18.25
Chicken roulade, stilton cheese, dauphinoise potato, tender stem broccoli, confit carrot creamy stilton sauce: £24
Corner farm lamb cutlets, sweet pomme puree, baby corn, minted lamb jus: £26
Corner farm pork belly, apple croquette, marsala sauce, rainbow confit carrots, kale burnt apple puree: £24
Guinness beef short rib, hassleback potatoes, honey panfied baby turnips, baby corn, kale, guinness jus: £28
Seabass fillet, spinach, cherry tomatoes, olives, parmenter potatoes, seaweed dressing jus: £19.5
Pan seared duck breast, tender stem brocolli, baby dauphinoise potato, carrots cherry & blackberry jus: £25.5

Bar classics

Beer battered haddock & chips with pub peas: £15.5
Pie of the week, with mustard mash, seasonal vegetables, gravy: £17.5
Corner farm BBQ pork rack of ribs, twice cooked chips, salad (1/2 rack): £19.5
Homemade vegetable lasagne, twice cooked chips, salad: £15.5
Corner farm sausage & mash, seasonal vegetables, gravy: £14.5
Mediterranean vegetable tart, salad, baby potatoes, fresh tomato sauce: £15.95

From the grill

8oz Fillet steak, twice cooked chips, onion rings, tomato, portabella mushrooms: £35
8oz Ribeye steak, twice cooked chips, onion rings, tomato, portabella mushrooms: £29
8oz Sirloin steak, twice cooked chips, onion rings, tomato, portabella mushrooms: £27
Queens head beef burger, cheese, twice cooked chips: £15
10oz Gammon steak, fried egg, twice cooked chips, salad: £22

Sides & sauces

Twice cooked chips: £4.5
Onion rings: £4.5
Portabella mushrooms: £4.5
Seasonal vegetables: £4.5
Side salad: £4
Garlic bread: £3.5
Diane sauce: £2.5
Stilton sauce: £2.5
Mushroom sauce: £2.5
Peppercorn sauce: £2.5
Red wine sauce: £2.5

Desserts

Crumble of the week, crème anglaise: £8.5
White chocolate cheesecake, chocolate shavings: £8.5
Eton mess, seasonal fruits, meringue, sorbet, chantilly cream, granola: £8.5
Poached pear, caramelised banana, raspberry sorbet: £7.5
Chocolate brownie, vanilla ice cream: £7.5
Selection of locally sourced cheese, crackers, celery, pub chutney, grapes: £11.5
Selection of homemade ice cream & sorbets (per scoop): £1.5

Small dishes

Dirty fries - BBQ chicken, garlic & herb: £6.95
Loaded potato skins- bacon & cheese, sour cream: £6.95
Chilli nachos: £6.95
Corner farm BBQ ribs (4): £6.95
Mini chicken sliders: £7.95
Mac n cheese: £5.95

Sandwiches

Fish finger sandwich, side salad: £8.95
Sausage & onion, side salad: £8.95
Mozzarella, tomato, lettuce, relish, side salad: £8.95
Bacon, lettuce, tomato, side salad: £7.95

Childrens menu (under 12 years old

Battered fish goujons, chips, peas: £8.95
Queens head mini beef cheeseburger, chips: £8.95
Mac n cheese with garlic bread: £8.95
Chicken strips, chips, peas: £8.95

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