Average price for a meal, calculated on the basis of a starter, main course, and dessert, excluding drinks. The average price is only an indication.
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The Seafood Bar
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Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
16 August 2024
Chef
Robert Mazur
Type of cuisine
Seafood
Menu photos (2)
All food photos (31)
+27
Oysters
Plateau with various oysters 12 pcs.
£45
3 x tempura oyster
£13.95
With wakame and asian dressing.
Gillardeau no. 3
£36
Raised on the coast of normandy and finished in the salt ponds of marennes-oleron, these are a rich, slightly nutty, slow grown oyster with a sweet aftertaste.
Fine de claire no. 2
£22.5
A classic oyster named after the ‘claires’ shallow basins with clay that have a great light penetration which is the perfect environment to grow them
Jersey oyster no. 3
£23.5
From the royal bay of grouville on the island of jersey, these coastal oysters benefit from a large tidal range giving them a delicate flavour.
Utah beach no. 3
£27
Grown on utah beach, normandy, these are a generous and plump coastal oyster with a salty and metallic finish
Maldon no. 3
£23.5
A british oyster from the blackwater river in essex, these are meaty oysters with a distinct saltiness.
Starters
Peeled king prawns in garlic butter
£11.95
Lobster soup
£14.95
Crab cakes on mixed leaf with citrus mayo
£14
Calamari with tartare sauce
£12
Clams with white wine, garlic and cream sauce
£12.5
Salmon tartare, ponzu dressing and avocado
£14.5
Octopus from galicia
£15.5
2 roast scallop, shimeji mushrooms, chorizo, cafe au lait jus
£16.5
Seabass ceviche
£13.75
Fruits de mer
Fruits de mer
£37
Mussels, smoked mackerel rilletes, whelks, clams, crevettes, seafood salad, devon brown crab, 2 oysters & smoked salmon 1 person
Fruits de mer ‘the seafood bar’
£58
Combination of: 1/2 lobster p.p., 2 oysters p.p., mussels, smoked mackerel rilletes, smoked salmon, clams, whelks, devon brown crab, crevettes, seafood salad and langoustines. 1 person
Mixed grill
Shrimp skewer, squid, plaice, king prawn, salmon and seabass fillet. Served with mussels in tomato sauce 1 person
£38
Mixed grill crustaceans
Combination of crustaceans from the plancha; lobster, langoustines, snow crab and prawns. 2 persons
£135
Combination
Combination of the fruits de mer ‘seafood bar’ and the mixed grill. 2 persons
£95
Crustaceans
Crustaceans and shellfish in pernod sauce; shrimps, langoustine, clams, mussels and king prawns
Everleaf marine, seasn light bitters, lemon twist or olives
Virgin & tonic
£8.5
Everleaf marine, indian tonic, fresh grapefruit
Fishermans daughter
£9.5
Everleaf marine, elderflower tonic,fresh cucumber, mint
Soft drinks
Water
£5
Still/sparkling 75 cl.
Juices
£3.75
Cranberry, orange, tomato, apple, pineapple
Sodas
£3.75
Coca-cola, coca-cola light, 7 up
Sodas
£3.75
Coca-cola, coca-cola light, 7 up
Sodas
£3.75
Coca-cola, coca-cola light, 7 up
Sodas
£3.75
Coca-cola, coca-cola light, 7 up
Frequently Asked Questions
Yes, The Seafood Bar is offering 20% off food Reserve your table and enjoy your special discount now on TheFork!
If you plan to eat at The Seafood Bar, the average price should be around £60. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At The Seafood Bar, the chef is Robert Mazur.
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