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Toby Carvery - Cockleshell

Heol-Y-Mynydd, SA4 4PS SwanseaSee map

Average price £31

Cannot be booked on TheFork

Cannot be booked on TheFork

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Restaurant menu

  • Average price £31
    Special request
Soup of the Day
Ask for today's choice. Served with ciabatta bread. Vegetarian options available.
See à la carte and set menus

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Ratings & Reviews

  1. Helen H.
    Helen H.
    • one review

    Was a bit wary about booking Sunday lunch here as I'd heard mixed reports about the quality of the food and the slow service. I booked for 1230 and although we arrived a little early we were immediately shown to our table and orders taken for drinks. The restaurant was very busy and we were aware that there was o long queue for food. However, the service was really well organised and despite waiting about 10 mins in the queue our food was hot , tasty and well seasoned. Only minor complaint was the cauliflower was rather undercooked for our taste.

  2. Ross C.
    Ross C.
    • one review

    Sunday Lunch, booked for 3:30pm. ABSOLUTELY CROWDED, the wait in the carvery queue was over 15 mins. After FINALLY getting my food, one of our drinks was a 'refillable' Pepsi Max. They brought an EMPTY glass to the table along with three other drinks, lager, j20 etc. I had to ditch my hot dinner, walk right across the restaurant to the refill machine, and get my drink after another queue, and walk back with it. The veg was ok except for the cauliflower cheese. Two problems, no cheese sauce, and grossly undercooked. It took some real effort to cut it with a knife, and if you're teeth are at all sensitive, forget it. I had a mix of turkey and beef as the meat - the turkey was great, no issues. The beef, omg - full of gristle, and the meat itself, when you got the gristle out of it, was incredibly hard to chew. I joked with my family that they should not have cooked this one but instead, sent it to DFS - they could have made a sofa or two out of it. Really looked forward to this and it turned out to be a pretty awful meal, I would never go back to that place again - or any Marstons establishment, if they truly think that little of their customers they can forget it.

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More information

Opening time

Monday to Sunday: 08:00 - 23:00.

How to get to the restaurant

Heol-Y-Mynydd, SA4 4PS, Swansea, United Kingdom

Directions to get there


Some information about this restaurant comes from Bookatable.

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