What is the average price when eating at Yaduvanshi Authentic Indian Restaurant -Edinburgh?

If you plan to eat at Yaduvanshi Authentic Indian Restaurant -Edinburgh, the average price should be around £24. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Yaduvanshi Authentic Indian Restaurant -Edinburgh have vegan options on the menu?

Yes, Yaduvanshi Authentic Indian Restaurant -Edinburgh has been identified as having vegan options on the menu.

Does Yaduvanshi Authentic Indian Restaurant -Edinburgh have vegetarian options on the menu?

Yes, Yaduvanshi Authentic Indian Restaurant -Edinburgh has been identified as having vegetarian options on the menu.

Does Yaduvanshi Authentic Indian Restaurant -Edinburgh have gluten-free options on the menu?

Absolutely, Yaduvanshi Authentic Indian Restaurant -Edinburgh has been identified as having gluten-free options on the menu.

Does Yaduvanshi Authentic Indian Restaurant -Edinburgh have dairy-free options on the menu?

Absolutely, Yaduvanshi Authentic Indian Restaurant -Edinburgh has been identified as having dairy-free options on the menu.

Does Yaduvanshi Authentic Indian Restaurant -Edinburgh have local food on the menu?

Yes, Yaduvanshi Authentic Indian Restaurant -Edinburgh has been identified as having local food on the menu.

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Menus 2024 - Yaduvanshi Authentic Indian Restaurant -Edinburgh

31 East Market Street, EH8 8FR, Edinburgh

IndianAverage price £24

9.9

(4 reviews)

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

12 November 2024

Type of cuisine

Indian

Menu photos (9)

All food photos (14)

+10

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Pre theatre menu (3 courses )

£14.95 per guest

Pakora starters

Chilli fish pakora: £6.95
Fish marinated in garlic pickle flavour spices and deep fried
Chicken pakora: £6.95
Chicken battered in gram flour & deep fried
Chicken tikka mushroom pakora: £6.95
Icken tikka diced with mushrooms, dipped in gram flour batter and deep fried
Chicken tikka potato pakora: £6.95
Chicken tikka diced with potato, e dipped in gram flour batter and deep fried
Vegetable pakora: £5.25
Deep fried mixture of seasonal vegetables with gram flour
Mixed pakora: £6.95
A mixture of vegetable pakora, chicken pakora, fish pakora
Haggish pakora: £6.95
Deep fried haggish with gram flour & dipped fry
Onion bhaji: £5.95
Onion mix with spices and deep fried
Aubergine fritters: £5.5
Aubergine slices battered in gram flour & deep fried
Paneer pakora: £6.5
Indian cottage cheese dipped in gram flour & deep fried
Ginger prawn poori: £5.95
Ginger flavoured prawn served in a poori
Pepper calamari rings: £5.95
Deep fried squid in battered gram flour with pepper & spices
Soup of the day: £4.5

Tandoori starters

Lamb chops: £7.95
Lamb chops mix with spices and cooked in clay oven served with mint sauce
Chicken tikka starter: £6.95
Chicken mix with spices and cooked in clay oven served with mint sauce
Paneer tikka (home made): £7.5
Indian cheese marinated in spices, cooked in clay oven served with mint sause
Murgh malai tikka: £6.95
Chicken marinated in cream cheese and ginger, garlic, served with mint sauce
Tandoori broccoli: £6.5
Fresh broccoli marinated with spices and cooked in clay oven, served with mint sauce
Mushroom tikka: £6.95
Freshly mushroom marinated in special spices cooked in clay oven, served with mint sauce
Seekh kebab (home made): £7.25
Minced lamb mixed with spices and cooked in a clay oven with roasted paprika, served with coriander chutney
Tawa jinga: £7.95
Jumbo king prawns cooked on the griddle with variety of indian spices, served with coriander chutney

Yaduvanshi special dishes

Mix grill: £20.95
A mixture of chicken tikka, malai tikka, prawns, shish kebab & lamb chops, served with curry sauce, salad, fried rice
Raan for two (signature dish): £36.95
Half leg of lamb cooked in slow heat with green gates spices. Served with fried rice and naan bread
Tandoori seabass: £17.5
Whole seabass marinated with indian spices and cooked in charcoal clay oven. Main course served with rice, salad and sauce.
Lamb shanks: £17.5
Baking the meat in flavour filled bag makes this lamb shank recipe beautifully juicy and tender
Tandoori chicken on the bone: £15.5
A whole baby chicken on the bone marinated with indian spices & cooked in charcoal clay oven. Main course served with sauce rice salad &
Tandoori king prawn shashliq: £18.95
King prawns cooked in clay oven served with rice salad & sauce

Biryani's

Yaduvanshi special biryani: £14.95
Chicken & lamb cooked with basmati rice & indian spices
Chicken biryani: £13.95
Chicken cooked with basmati rice & indian spices
King prawn biryani: £17.95
King prawn cooked with basmati rice & indian spices
Vegetable biryani: £12.95
Mixed veg cooked with rice & indian spices served with sauce
Lamb biryani: £14.95
Lamb cooked with rice & indian spices served with sauce

Sea foods

Haddock masala: £15.95
Haddock fish cooked in variety of green gates spices touch of tomatoes and garlic touch.
King prawn chattinad: £16.95
King prawn cooked with coconut, black pepper, fresh curry leaves, mustard touch of onion and tomato with garlic.
Mix seafood curry: £15.95
Prawns, fish & mussels cooked in creamy sauce touch of tamarind with onion tomato and garlic
Goan fish curry: £15.5
Haddock cooked with coconut milk & tamarind

Main course

Butter chicken (king of butter chicken): £13.5
Chicken cooked in buttery sauce with flavour or cloves, green cardamom
Chicken tikka off the bone: £14.95
Chicken marinated then barbecued. Main course served with rice, salad and sauce.
Lamb karahi: £13.5
Lamb cooked in a rich onion & tomato masala
Mutton masala fry: £13.95
Lamb cooked in tomato cream garlic and curry leaf with special masala
Chicken tikka korma: £12.95
Chicken tikka cooked in creamy mild coconut sauce
Chicken tikka masala: £12.95
Chicken breast cooked in creamy sauce and mild spices
Chicken tikka karahi: £12.95
Chicken breast cooked with pepper & onion with green gates spices.
Lamb pasanda: £13.5
Lamb cooked with coconut cream and yoghurt
Lamb bhoona: £13.5
Lamb cooked with tomato & exotic spices
Chicken saag: £12.95
Diced chicken cooked with spinach
Chilli garlic chicken: £12.95
Chicken cooked in garlic pickle sauce
Chicken tikka chasni: £12.95
Chicken cooked in creamy sweet and sour sauce
Lamb pardesi: £13.5
Succulent spinach, pan fried onions, mushrooms, simmered in a rich sauce
Chicken bhoona: £12.95
Chicken cooked with tomato & exotic spices
Lamb saag: £13.5
Tender lamb cooked in spinach sauce & exotic spices
Lamb madras: £13.5
Tender lamb cooked in hot sauce & exotic spices.
Chicken madras: £12.95
Cooked in hot sauce & exotic spices.
Dhaba murgh: £12.95
Cooked in hot sauce & cooked in home made spices

Vegetable dishes

Daal makhni: £10.95
Black lentil cooked with ginger and garlic
Paneer butter masala: £10.95
Indian cheese cooked with onions, tomatoes & spices
Saag paneer: £10.95
Indian cheese cooked with spinach, onions and tomatoes
Mutter paneer: £10.95
Indian cheese cooked with peas, onions, tomato & spices
Paneer lababdar: £10.95
Cottage cheese cooked in tomato sauce mix with green cardamom flavour and topped with fresh
Daal tadka: £10.95
Yellow lentils cooked with spices
Mix vegetable: £10.95
Classic north indian dish made from mixed vegetables
Chana aloo masala: £10.95
Chickpeas & potato cooked with punjabi masala
Bhindi dopiaza: £10.95
Okra cooked in sliced onions & peppers
Aloo gobi mutter: £10.95
Potato, cauliflower & peas with indian exotic spices
Bagan masala: £10.95
Aubergine with masala sauce & special indian spices
Bombay potato: £10.95
Potato cooked with mustered & curry leafs

Rice & bread

Bread basket: £9.95
Garlic naan, plain naan, butter naan
Plain naan: £2.95
Butter naan: £3.95
Garlic naan: £3.95
Peshwari naan: £4.75
Keema naan: £5.5
Plain paratha: £3.95
Mint paratha: £4.5
Laccha paratha: £4
Tandoori roti: £2.95
Chapati: £2.95
Boiled rice: £3.5
Basmati fried rice: £3.99
Lemon rice: £4.5
Keema rice: £5.5
Mushroom rice: £4.5
Cumin pulao rice: £4.5

Chutneys & sides

Poppadom: £1.3
Raita: £1.99
Spiced onion: £1.99
Mango chutney: £1.99
Mixed pickle: £1.99
Plain yoghurt: £1.75
Green salad: £4.5
Coriander chutney: £1.75

Vegan menu - starters

Vegetable pakora: £5.25
Deep fried mixture of seasonal vegetables with gram flour
Onion bhaji: £5.95
Onion mix with spices and deep fried
Aubergine fritters: £5.5
Aubergine slices battered in gram flour & deep fried
Potatoes fritters: £5.95
Potato slices dipped in gram flour batter & deep fried
Masala dosa: £7.95
Mase potatoes and spices stuffed in rice lentil paneake served with coconut & tomato chutney with samabhar
Mushroom pakora: £5.5
Mushroom with indian spices dipped in gram flour batter & deep fried
Veg samosa (2 pcs): £6.5
Triangle pastry stuffed with veg filling

Vegan menu - main course

Mix vegetable: £10.95
Classic north indian dish made from mixed vegetables
Daal tadka: £10.95
Yellow lentils cooked with spices
Chana aloo masala: £10.95
Chickpeas & potato cooked with punjabi masala
Baingan masala: £10.95
Aubergine with masala sauce & special indian spices
Bhindi dopyaza: £10.95
Okra in pepper, onions and tomato based sauce
Aloo gobhi mutter: £10.95
Potato, cauliflower, & peas with indian exotic spices
Vegetable karahi: £10.95
Classic north indian dish made for mix vegetables
Vegetable biryani: £12.95
Mixed veg cooked with rice & indian spices served with sauce
Vegetable dhansak: £10.95
Mix vegetable in lentils sauce with indian spices
Vegetable chilli garlic: £10.95
Vegetable cooked in garlic pickle sauce with indian spices
Aubergine and potatoes: £10.95
Aubergineand potatoes cooked in indian sauce
Chaana mushroom masala: £10.95
Chick peas and mushroom cooked in punjabi masala

Rice & breads

Plain naan: £2.95
Garlic naan: £3.95
Plain paratha: £3.95
Mint paratha: £4.5
Laccha paratha: £4
Tandoori roti: £2.95
Chapati: £2.95
Boiled rice: £3.5
Basmati fried rice: £3.99
Lemon rice: £4.5
Mushroom rice: £4.5
Cumin pulao rice: £4.5

Indian street food menu

Veg samosa 2pcs (homemade): £6.5
Triangle deep fried patties, spicy potato stuffed served with tamarind sauce
Panipuri gol gappe 6pcs: £6.5
Deep fried plain flour made small bread, served with flavoured spicy water
Aloo tikki 2pcs: £6.8
Made with boiled mashed potatoes, indian spices and shallow fried, served with tamarind mint chutney & sweet yoghurt
Masala dosa: £7.5
Pancake made with lentils and rice, served with mashed potatoes masala, coconut chutney and tomatoes chutney and sambhar
Chilli chicken dosa: £7.95
Pancake made with lentils rice stuffed with garlic pickle chicken served with coconut tomato chutney and sambhar
Papdi chart: £6.5
Deep fried plain flour made small bread, served with sweet yoghurt, tamarind and mint sauce
Masala tea: £3.3
Indian tea made with mix of masala, serve in clay cup
Onion kulcha: £5.5
Indian flat bread made with all purpose flour, stuffed with spiced onion mix served with butter slice
Aloo kulcha: £5.5
Indian flat bread made with all purpose flour, stuffed with spiced potato mix served with butter slice
Paneer kulcha: £5.95
Indian flat bread made with all purpose flour stuffed with cottage chesse mix served with butter slice

Desserts

Honey comb ice cream: £4.95
Mango sorbet: £4.95
Double cream vanilla ice cream: £4.95
Scottish tablet ice cream: £4.95
Gulab jamun with ice cream: £4.95

Hot drinks

Cappuccino: £3.99
Latte: £4.5
White coffee: £3.5
Black coffee: £3.5
Liqueur coffee: £4.95
Tea, peppermint or green: £3.25
Masala tea: £3.3
Indian tea made with mix of masala, serve in clay cup
Hot chocolate: £4.25

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