- Good for families
- Business Lunch
- Romantic
- Hotel Restaurant
- Terrace
- Bistro
- Brasserie
- Trendy
- Fine Dining
- Café
- Brunch
- Good for groups
- Kid-friendly
- Breakfast
- Cosy
The Best Restaurants in Leeds
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The Best Restaurants in Leeds
Thai
8 Regent Street,,
LS7 4PE,
Leeds
29 reviews
Average price £12
Italian
413 Albion St, Albion Pl,
LS1 5AT,
Leeds
20 reviews
Average price £25
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British
201 Harrogate Road,
LS7 3PT,
Leeds
11 reviews
Average price £20
South American
Unit 3 Cloth Hall Street,
LS1 2HD,
Leeds
27 reviews
Average price £26
Pizzeria
145 Briggate Street,
LS1 6HD,
Leeds
29 reviews
Average price £25
British
The Light,
LS1 6LR,
Leeds
11 reviews
Average price £30
International
Unit R2, 414 Trinity Leeds, Albion Street,
LS1 6HX,
Leeds
5 reviews
Average price £20
Steakhouse
4 Trevelyan Square,
LS1 6ET,
Leeds
9 reviews
Average price £33
British
83 Main Street Thorner,
LS14 3BU,
Leeds
127 reviews
Average price £35
Grill
No 1 The Light The Headrow,
LS1 8EQ,
Leeds
Average price £20
European
107-111 Briggate,
LS1 6BG,
Leeds
Average price £12
Frequently Asked Questions
The Best Restaurants in Leeds
A hub of culture in West Yorkshire, visitors flock to Leeds for the City Art Gallery with its unrivalled collections of 20th Century art, and to catch big bands at the O2 Academy music venue. Often branded the “Knightsbridge of the North”, Leeds restaurants offer countless world cuisine types, with gourmet and budget eateries, and everything in between.
Restaurants in Leeds include the elegant Piccolino, set just minutes from Leeds Rail Station and city centre car parks. Elegantly decked out in creams and burgundies with glass walls offering views of the street’s hustle and bustle, Piccolino is all about Italian eating. Choose from fresh pasta menu options, along with a generous selection of pizzas, grilled meats, salads, and some very tempting desserts.
For delicious modern British flavours in a unique setting, pop along to Create, also easily accessible in the city centre. Create is an exciting social venture where professional chefs work with people who've been socially marginalised, helping to offer them valuable skills and employment opportunities.